Pavoflex silicone mold - create uniform desserts every time
The Pavoni Pavoflex Confy silicone mold allows you to produce precise and consistent desserts with a professional touch. This premium silicone mold is designed in collaboration with renowned pastry chef Antonio Bachour, combining functionality with aesthetics. With 12 cavities on a single tray, it is ideal for baking and freezing small cakes, mousses, or chocolates.
Premium silicone for effortless release
The silicone mold is made from high-quality silicone, ensuring that your desserts can be easily removed from the mold without losing their shape or details. The material provides a natural non-stick effect, eliminating the need for grease or parchment paper. The black color absorbs heat evenly, delivering consistent results time after time. The mold is capable of withstanding both extreme cold in the freezer and high temperatures in the oven, making it incredibly versatile in your kitchen.
Precision and consistency in every production
With a capacity of approximately 40 ml per cavity (80 x 30 x 24 mm), this mold ensures that all your creations are the same size and appearance. The 12 cavities on the 300 x 175 mm tray allow you to produce multiple units simultaneously, saving time and effort. This is especially useful for catering, events, or when you want to prepare desserts for several days. The thoughtful design gives you the freedom to experiment with different textures, layers, and flavor combinations.
Technical specifications
The Pavoflex Confy silicone mold measures 300 x 175 mm and weighs 320 grams, making it easy to handle and store. Each of the 12 cavities measures 80 x 30 x 24 mm with a volume of 40 ml, perfect for portion-sized desserts. The black color not only provides a professional appearance but also helps distribute heat evenly during baking.
With the Pavoflex silicone mold, you get:
- Precise and consistent results every time
- Versatile use for both baking and freezing
- Easy release without damaging your creations
You are always welcome to contact our customer service at web@hw.dk for further information.
FAQ
Can the mold be used for both baking and freezing?
Yes, the Pavoflex silicone mold can withstand both high and low temperatures, making it suitable for both the oven and freezer.
Does the mold need to be greased before use?
Normally not, as the silicone has natural non-stick properties, but a thin layer of oil can be used on the first use or with particularly sticky mixtures.
AI has assisted with the text, and therefore, errors may occur.