Baking Mould 600x400 mm 135 ml 24 pcs Cuich

Baking mould 600x400 mm with optimal portion size

This professional baking mould, measuring 600x400 mm, is designed for efficient baking with 24 individual cavities, each with a capacity of 135 ml. Made by Cuich from durable materials, the mould ensures consistent baking results and is sized to fit standard ovens and baking trays in professional kitchens.

Ideal for baking individually portioned cakes, muffins, and other baked goods where consistency and precision are key.

Professional baking with precision

With 24 individual cavities on one tray, you optimise your baking process and ensure consistent results every time. The standard size of 600x400 mm fits professional ovens and cooling systems perfectly, making it a practical choice in busy kitchens. Each cavity holds exactly 135 ml, allowing you to control portion sizes accurately and reduce waste.

Time-saving and cost-effective solution

By baking 24 units at once, you save both time and energy in production. The well-considered design of each individual cavity ensures that heat is distributed evenly, resulting in uniform baking and reducing the risk of over- or under-baking. At just 409 grams, the mould is also easy to handle even when filled with batter.

Technical specifications

The baking mould measures 600x400 mm and contains 24 individual cavities, each with a capacity of 135 ml. The total weight is 409 grams, making it easy to handle without compromising on durability. Made by Cuich, a brand known for quality products for professional baking.

With this baking mould, you get:

• Efficient baking with 24 uniform portions in one go
• Precise portion control with a 135 ml capacity per cavity
• Standard dimensions (600x400 mm) to fit professional baking equipment

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

Can the baking mould withstand high temperatures?
Yes, the baking mould is designed for professional use and can be used at standard baking temperatures in commercial ovens.

Is the baking mould suitable for both sweet and savoury baked goods?
Absolutely. The mould's design and size make it ideal for muffins, cupcakes, small tarts, and savoury baked goods such as quiche.

AI has contributed to this text and we therefore reserve the right to correct any errors.