Pavoni Formasil baking mold for perfect square results
Pavoni's red Formasil baking mold made of flexible silicone allows you to create 24 uniform square treats every time. With an overall size of 400 x 600 mm and individual molds measuring 65 x 65 mm with a height of 20 mm, this versatile tool is perfect for both sweet and savory cooking.
Ideal for everything from mini tarts and cookies to portioned appetizers, where consistency and precision are crucial.
The many advantages of the silicone mold
The silicone material in the Formasil baking mold offers several key benefits in the kitchen. Its natural non-stick properties mean that your baked goods and dishes release easily from the mold without breaking. This saves you time and frustration when presenting your creations. Additionally, the silicone evenly distributes heat, ensuring consistent baking for all 24 portions.
Precise results every time
With a volume of 71 ml in each of the 24 molds, you achieve consistent portion sizes, which is particularly important in professional settings. The sharp square edges give your dishes an elegant, modern look that impresses both on the plate and at the buffet. The baking mold can be used in temperatures ranging from -40°C to +230°C, making it suitable for both frozen desserts and traditional baking.
Technical specifications
Pavoni Formasil baking mold measures 400 x 600 mm with a height of 20 mm. Each of the 24 individual molds has dimensions of 65 x 65 mm and holds 71 ml. The red color makes the mold easy to find in the kitchen cabinet while providing a professional appearance. The silicone material is food-safe, durable, and easy to clean.
With the Pavoni Formasil baking mold, you get:
- Uniform, professional results with 24 identical square molds
- Easy release of baked goods thanks to the silicone's non-stick properties
- Versatile use for both hot and cold dishes
You are always welcome to contact our customer service at web@hw.dk for further information.
Frequently Asked Questions
Can the Pavoni Formasil baking mold be used in the freezer?
Yes, the baking mold can be used at temperatures ranging from -40°C to +230°C, making it suitable for both frozen desserts and baking.
How do I best clean my silicone mold?
The mold can be washed in the dishwasher or by hand with mild dish soap and warm water. Avoid sharp cleaning tools that may damage the silicone.
AI has assisted with the text, and therefore, errors may be present.
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