Baking Mold - Silicone - Red - 300x400mm - Ø40mm - 16ml - Microperforated

Pavoni Formasil baking mold with 30 round cavities

Pavoni's red Formasil baking mold allows you to create 30 identical round creations in one go. The mold measures 300 x 400 mm and features individual cavities with a diameter of 40 mm, a height of 16 mm, and a volume of 16 ml per cavity. It is perfect for desserts, small tarts, and other portioned servings where consistency is key.

High-quality silicone ensures easy release

The baking mold is made from premium silicone, making it extremely flexible and user-friendly. The micro-perforated surface combined with the silicone's natural non-stick properties means your baked goods or desserts will release from the mold effortlessly. This is especially convenient for more delicate creations like mousses and gels, where the shape must remain intact. Additionally, the vibrant red color makes the mold easy to spot in your kitchen cupboard.

Versatile usage options

With the Formasil baking mold, you can create a wide variety of culinary delights. The 30 identical cavities allow for uniform portion sizes every time, which is essential for both presentation and baking time. Use the mold to make anything from small chocolate fondants and mousse cakes to savarin rings or macarons. The mold's size fits standard ovens, and it is safe for both freezing and heating, giving you the freedom to experiment with different recipes and techniques.

Technical specifications

The baking mold has an overall size of 400 x 300 mm, making it compatible with standard baking trays. Each of the 30 round cavities has a diameter of 40 mm, a height of 16 mm, and can hold 16 ml. The material is food-grade silicone that withstands both low and high temperatures. The micro-perforated surface contributes to even heat distribution during baking and facilitates easy release.

With the Pavoni Formasil baking mold, you get:

• 30 identical round cavities in one go
• Premium silicone that ensures easy release
• Micro-perforated surface for optimal baking

You are always welcome to contact our customer service at web@hw.dk for further information.

Frequently asked questions

What temperature can the mold withstand?
The silicone mold can handle both freezing and oven use, typically from -40°C to +230°C, but always check the manufacturer's instructions.

Should the mold be greased before use?
It is generally not necessary to grease the silicone mold, but for particularly sticky batters, a thin layer of oil or fat may be beneficial.

AI has assisted with the text, and therefore errors may occur.