Baking Mould Formasil 40 pcs Round

Pavoni Formasil baking mould – perfect for consistent round creations

Pavoni's red Formasil baking mould makes it easy to bake up to 40 identical round creations at once. This professional mould measures 400 x 600 mm, with 40 individual cavities each Ø48 mm in diameter, 16 mm deep, and with a volume of 22 ml. The flexible silicone construction ensures easy release even for the most delicate baked goods.

Ideal for both home bakers and professionals looking to produce consistent small tarts, mousses, chocolates, jellies, or other individually portioned creations with precision.

Premium silicone for effortless baking

The mould is made from high-quality silicone, which offers decisive advantages in the kitchen. The material distributes heat evenly during baking, so you achieve consistent results every time. The silicone also ensures that your creations release from the mould without breaking – whether you are baking cakes, moulding chocolate, or making frozen desserts. This saves time and reduces food waste, as you no longer have to struggle to get your creations out of the mould.

Professional results with minimal effort

With the Formasil baking mould, you can create impressive presentations that look as though they have taken hours to prepare. The 40 identical cavities allow you to produce large quantities of uniform desserts, which is particularly useful when serving many guests. The mould's precise dimensions ensure that every portion has exactly the same size and appearance, delivering a professional finish. This makes it a valuable tool for both amateur patissiers and professional bakers alike.

Technical specifications

The Formasil baking mould has an overall size of 400 x 600 mm, fitting standard baking trays. Each of the 40 round cavities measures Ø48 mm in diameter and has a depth of 16 mm, with a volume of 22 ml. The red colour makes the mould easy to identify in a busy kitchen and adds a splash of colour to your baking experience.

With the Pavoni Formasil baking mould, you get:

• 40 uniform round cavities in one practical mould
• Premium silicone that ensures easy release
• Professional-looking results every time

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

Can the Formasil baking mould be used in both the oven and the freezer?
Yes, the silicone mould withstands both high and low temperatures, making it suitable for baking as well as for making frozen desserts.

What is the best way to clean my Formasil baking mould?
The mould can be washed in warm soapy water or in the dishwasher. Make sure to clean all cavities thoroughly to maintain the mould's quality.

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