Baking Ring - Stainless Steel - Heart Shaped - Perforated - 160x150x35mm

Pavoni baking ring - perfect for heart-shaped desserts

This heart-shaped and micro-perforated baking ring from Pavoni is made of stainless steel and measures 160 x 150 x 35 mm. It is designed to create uniform and precise results when baking individual tarts and desserts, where aesthetics are essential. The baking ring is ideal for both professional pastry chefs and ambitious home bakers.

Micro-perforated design ensures even baking

The micro-perforated stainless steel construction offers several advantages during baking. The perforations allow heat to distribute evenly throughout the mold, resulting in uniform baking from edge to center. This is particularly important when baking smaller desserts, where uneven baking can otherwise occur. The perforated surface also reduces the risk of the dough sticking, making it easier to release the finished product from the mold.

Durability and functionality in professional quality

Stainless steel is chosen as a material for good reasons. It is hygienic, resistant to corrosion, and withstands high temperatures without losing shape or functionality. The baking ring can be reused repeatedly without losing its properties. Its heart-shaped design gives desserts a romantic and inviting appearance, perfect for special occasions such as weddings, birthdays, or Valentine's Day. With a height of 35 mm, there’s ample space for both base and filling in your desserts.

Technical specifications

The baking ring measures 160 x 150 x 35 mm (length x width x height), making it a suitable size for individual portion desserts. It is made from food-safe stainless steel, which is both hygienic and durable. The micro-perforated design ensures optimal heat distribution for a professional result. The mold is easy to clean, either by hand or in the dishwasher, making it practical for busy kitchens.

With the Pavoni baking ring, you get:

• A professional baking ring made of stainless steel with a micro-perforated design
• A heart-shaped design for aesthetically pleasing desserts
• The perfect size for individual tarts and desserts

You are always welcome to contact our customer service at web@hw.dk for further information.

Frequently asked questions

Can the baking ring be used in the oven at high temperatures?
Yes, the stainless steel baking ring can withstand high temperatures and can be used in a standard oven without any issues.

Is the micro-perforated surface difficult to clean?
No, despite the perforations, the mold is easy to clean, either by hand or in the dishwasher.

AI has assisted with the text, and therefore errors may occur.