Baking Tray - Aluminum - Red - Silicone-Based Non-Stick - Perforated - 10x325x530mm

Schneider baking tray with perforated design for optimal baking

This professional GN 1/1 sized baking tray from Schneider is made of durable aluminum with a thickness of 1.5 mm. The perforated surface featuring 3.0 mm holes ensures even heat distribution, while the red silicone-based non-stick coating prevents food from sticking. The tray has four sides angled at 45° for improved stability and handling.

Perfect for baking bread, cakes, cookies, and other pastries in professional kitchens, restaurants, bakeries, or cafeterias where consistent results are essential.

Professional quality that lasts

The sturdy aluminum construction provides the baking tray with excellent heat conductivity, ensuring your baked goods are evenly cooked throughout. The perforated surface allows air circulation during baking, resulting in a crisp bottom on your pastries. It can withstand temperatures up to 260°C, making it suitable for nearly all baking tasks in a professional kitchen.

Practical advantages in busy kitchens

With the silicone-based non-stick coating, baked goods easily release from the tray, reducing food waste and speeding up the cleaning process. The slanted edges at a 45° angle provide extra stability when the tray is placed on the oven rack and make it easier to grip and handle the tray—even with oven mitts. The standard GN 1/1 size (530x325 mm) ensures compatibility with most professional ovens.

Technical specifications

The baking tray measures 530x325x10 mm and weighs 530 grams, making it light enough to handle yet robust enough for daily use. The material is aluminum with a red silicone-based non-stick coating. The perforated surface features 3.0 mm holes for optimal air circulation and heat distribution.

This baking tray offers:

• Even heat distribution thanks to the perforated design and aluminum material
• Easy handling with 45° angled edges and moderate weight
• Durable construction that withstands temperatures up to 260°C

You are always welcome to contact our customer service at web@hw.dk for further information.

Frequently asked questions

How do I best clean the baking tray?
Allow the tray to cool, wash it with mild dish soap and a soft sponge. Avoid abrasive sponges that may damage the non-stick coating.

Can the baking tray be used in a commercial dishwasher?
Yes, the baking tray can be washed in a commercial dishwasher, but to extend the lifespan of the non-stick coating, hand washing is recommended.

AI has assisted with the text, and therefore, errors may occur.