Le Creuset tart pan - perfect baking every time
This Le Creuset tart pan made from black carbon steel allows you to bake 6 individual tarts at once. With a non-stick coating, heat-resistant silicone-reinforced handles, and even heat distribution, it ensures uniformly delicious tarts with a crisp base.
Ideal for both sweet dessert tarts and savory quiches, where precision and consistency are crucial for a professional result.
Professional results with minimal effort
The specially designed non-stick coating means your tarts release easily from the pan without breaking. You only need a thin layer of grease, and even the most delicate tarts or hearty quiches release effortlessly. The double-layer carbon steel construction guarantees even heat distribution, ensuring each tart is baked to the same high standard—without uneven bases or excessive browning at the edges.
Thoughtful design for safe handling
The silicone-reinforced handles provide a secure and comfortable grip, even when the pan is hot. With a heat resistance of up to 240°C, you can safely use the pan in both conventional and convection ovens. Its sleek black color adds an elegant touch, and it measures 39x27 cm, making it suitable for standard ovens. Cleaning is straightforward thanks to the non-stick surface—simply use warm soapy water and avoid harsh cleaners and metal utensils to keep the pan in excellent condition for years to come.
Technical specifications
The tart pan is made from carbon steel with silicone-reinforced handles. It measures 39x27 cm and features 6 cavities for individual tarts. It withstands temperatures up to 240°C and is freezer-safe, making it suitable for both baking and storing completed tarts. Please note that the pan is not dishwasher safe and should be hand washed. To protect the non-stick coating, it is recommended to use utensils made of silicone, wood, or heat-resistant plastic.
Key benefits:
- Non-stick surface ensures easy release of tarts without breaking
- Even heat distribution thanks to the double-layer carbon steel construction
- Silicone-reinforced handles for safe handling even at high temperatures
You are always welcome to contact our customer service at web@hw.dk for further information.
FAQ
Can I use metal utensils with this tart pan?
No, it is advised against using metal utensils as it can damage the non-stick coating. Instead, use utensils made of silicone, wood, or heat-resistant plastic.
How do I best maintain the non-stick coating?
Hand wash the pan with warm soapy water and avoid harsh cleaners. Only use a thin layer of grease before baking.
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