Silicone baking mold - creates perfect diamond-shaped servings
This Pavoni Formaflex silicone mold in 1/3 GN size allows you to create 6 identical diamond-shaped servings with each bake. Made from premium silicone, it withstands temperatures from -40°C to +280°C and features a red color that makes it easily identifiable in the kitchen.
Ideal for both professional kitchens and passionate home cooks looking to create uniform and elegant desserts, chocolates, mousse, or small savory servings.
Professional gastronorm compatibility
With precise dimensions of 175 x 300 mm, this mold fits perfectly into standardized professional kitchens. It conforms to the 1/3 gastronorm format and can also be used on 1/4 of professional baking trays (600 x 400 mm). This makes it especially suitable for restaurants, patisseries, and catering businesses where standardized equipment is crucial for an efficient workflow.
Practical and functional for multiple purposes
Each of the 6 diamond-shaped cavities has a diameter of 68 mm, a height of 45 mm, and holds 80 ml. This allows you to create precise portions every time. The flexible silicone makes it easy to remove your creations from the mold without damaging them - even without the use of grease. The mold's temperature resistance from freezer to oven makes it incredibly versatile in the kitchen.
Technical specifications
The mold's total dimensions are 175 x 300 x 45 mm with a weight of only 110 grams, making it easy to handle. The red color not only makes it aesthetically appealing but also easy to locate in your drawer. The material is food-safe, high-quality silicone that retains its shape and flexibility through years of use.
Key benefits of this baking mold:
- Creates 6 perfect diamond-shaped servings of 80 ml each
- Withstands temperatures from -40°C to +280°C for maximum usability
- 1/3 GN size (175 x 300 mm) for perfect integration into professional kitchens
You are always welcome to contact our customer service at web@hw.dk for further information.
Frequently asked questions
Can the mold be used in both oven and freezer?
Yes, the mold can withstand temperatures from -40°C to +280°C, making it suitable for both baking and freezing.
How many servings can the mold make?
The mold features 6 diamond-shaped cavities, each with a capacity of 80 ml.
AI has assisted in the text, and therefore, errors may be present.