Silicone Baking Mould 1/3 GN, 20 Squares

Pavoni Formaflex Silicone Mould – Perfect for Uniform Portions

The Pavoni Formaflex silicone mould in 1/3 GN format with 20 square cavities lets you create uniform, professional preparations every time. This red silicone mould measuring 175x300 mm is made from premium silicone that withstands temperatures from -40°C to +280°C, making it extremely versatile in both professional and home kitchens. Ideal for both sweet and savoury creations where precision and consistency are essential.

Professional Standard in the Kitchen

The silicone mould conforms to the standardised 1/3 GN format, making it compatible with professional kitchen equipment. It fits perfectly into 1/4 of a professional baking tray (600x400 mm), making it ideal for restaurants, catering and bakeries. The red colour makes it easy to identify in a busy kitchen, and the 20 square cavities ensure uniform portions every time. Each cavity has a volume of 11 ml and measures 49x26x11 mm, giving you precise control over portion size.

Practical Benefits of Silicone

The premium quality of the silicone mould brings a range of practical benefits to your daily work. The extreme temperature resistance from -40°C to +280°C means you can go straight from the freezer to the oven without any issues. The material's natural non-stick properties make it easy to release your creations without additional fat, saving time and ensuring a perfect result. The mould's flexibility makes it simple to invert and unmould even delicate preparations. Weighing just 115 grams, it is also light and easy to handle and clean.

Technical Specifications

This Pavoni Formaflex silicone mould has 20 square cavities, each with a capacity of 11 ml. The mould's outer dimensions are 175x300 mm, corresponding to the 1/3 GN format. Each cavity measures 49x26x11 mm, producing perfect small portions for desserts, tapas or other gourmet preparations. The red colour makes the mould easy to identify, and the premium silicone withstands temperatures from -40°C to +280°C for maximum flexibility in the kitchen.

With the Pavoni Formaflex silicone mould you get:

• Professional 1/3 GN standard compatible with commercial kitchen equipment
• Extreme temperature resistance from -40°C to +280°C
• 20 uniform cavities with precise portion control of 11 ml

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently Asked Questions

Can the mould be used for both sweet and savoury preparations?
Yes, the mould is ideal for desserts, confectionery and chocolate as well as savoury preparations such as tapas and small gourmet dishes.

How do I clean the silicone mould?
The mould can be washed in the dishwasher or cleaned with hot water and mild detergent. Silicone is non-porous, which makes it very easy to clean.

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