Baking Mold - Silicone - Red - 175x300x12mm - 15 Portions

Silicone baking mold for 15 perfect tartlets

The Pavoni Formaflex silicone baking mold in 1/3 GN size allows you to create 15 uniform tartlets with a diameter of 50 mm. This red silicone mold withstands temperatures from -40°C to +280°C, making it suitable for baking, freezing, and other cooking methods. With dimensions of 175 x 300 mm, the mold fits perfectly into standardized professional kitchen systems.

Ideal for patisseries, restaurants, and home kitchens where precision and consistency are crucial for achieving perfect results.

Professional standard for all kitchens

The baking mold is designed in 1/3 GN format, making it compatible with professional kitchen equipment. It also fits 1/4 of a standard 600 x 400 mm baking tray, allowing for easy integration into any kitchen. The high temperature resistance from -40°C to +280°C ensures that the mold can be used for everything from freezing ice desserts to baking hot dishes without losing its shape or functionality.

Consistent results every time

Each of the 15 cavities in the mold has a diameter of 50 mm and a height of 12 mm, providing a volume of 20 ml per tartlet. This guarantees uniform results every time and makes it easy to create portioned servings with a professional appearance. The silicone material allows for easy shaping of your creations without the need for additional greasing, and the flexible structure makes it simple to release the finished products without damage.

Technical specifications

The baking mold measures 175 x 300 x 12 mm and weighs 300 grams, making it easy to handle and store. With 15 cavities of 20 ml each, it is perfect for creating small, uniform portions. The red color makes it easy to identify the mold in a busy kitchen, and the silicone material ensures long durability with proper maintenance.

The Pavoni Formaflex silicone baking mold offers you:

• Professional 1/3 GN size that fits standard equipment
• Temperature resistance from -40°C to +280°C for maximum versatility
• 15 uniform cavities for perfect portioned servings every time

Feel free to contact our customer service at web@hw.dk for more information.

Frequently Asked Questions

Can I use the mold directly from the freezer to the oven?

Yes, the silicone material withstands temperature changes and can be used from -40°C to +280°C, making it suitable for both freezer and oven.

Do I need to use grease in the mold before use?

Not usually. The non-stick properties of the silicone mold make it easy to release baked goods without the use of grease, but for particularly sticky doughs, a light layer may be recommended.

AI has assisted with the text, and therefore errors may occur.