Non-Stick Loaf Tin 27.2x7.7x8 cm

Non-Stick Loaf Tin 31x11.5 cm - Perfect Baking Every Time

This versatile loaf tin from Gobel is made from robust steel with a ceramic-reinforced double non-stick coating, ensuring your baked goods release with ease. Measuring 31x11.5 cm, the tin gives you the ideal size for classic tin loaves, pâté or delicious cakes. Suitable for both home bakers and more experienced pâtissiers who want professional results.

Quality built for intensive use

The ceramic-reinforced non-stick coating makes this loaf tin particularly durable and reduces the need for additional fat during baking. This not only results in healthier baked goods but also more even browning and baking overall. The tin withstands temperatures of up to 250°C, giving you the freedom to experiment with a wide variety of recipes. The brown colour gives the tin a classic look that suits any kitchen.

French craftsmanship since 1887

As a manufacturer of baking equipment for over 130 years, Gobel stands for quality and durability. This loaf tin is produced in France using traditional methods combined with modern technology to ensure consistent heat distribution. Weighing 395 grams, the tin is robust enough for daily use while remaining easy to handle. The precise dimensions (31 cm long, 11.5 cm wide and 8.5 cm high) give the bread its classic oblong shape, perfect for sandwiches and toast.

Maintenance and care

To preserve the non-stick properties of the loaf tin for as long as possible, hand washing with mild washing-up liquid and a soft sponge is recommended. The tin is not suitable for dishwashers or direct contact with open flames. With proper care, the tin will last for many years and continue to deliver excellent baking results every time.

With the Gobel loaf tin you get:

• Professional quality with ceramic-reinforced non-stick coating
• Perfect size for standard loaves and cakes (31x11.5 cm)
• French-made baking tin that withstands up to 250°C

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

Can I use metal utensils with this loaf tin?
We recommend using wooden, silicone or plastic utensils to protect the non-stick coating and extend the tin's lifespan.

Do I need to grease the tin before use?
Thanks to the ceramic-reinforced non-stick coating, this is rarely necessary, though a thin layer of fat may be used the first time or with particularly sticky doughs.

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