Brown Non-Stick Bread Pan

Non-Stick Bread Pan with Open Function - Easy Removal

This elongated bread pan from Gobel allows you to bake perfect sandwich bread and classic French pâtés with professional results. Thanks to its narrow shape of 24x9.5 cm and thoughtful open function with hinges and a removable base, baking becomes simple and the results impressive. The ceramic-reinforced non-stick coating ensures that your baked goods release easily from the pan.

Ideal for home bakers looking to make shaped bread, pâtés, terrines, or other dishes where an elongated pan and easy removal are crucial for success.

Professional quality for your home kitchen

The Gobel bread pan is made from durable steel with a double non-stick coating reinforced with ceramic. This not only provides even heat distribution but also a resilient surface that resists scratches better than typical non-stick coatings. The well-thought-out design with a removable base and hinges means you can fully open the pan, allowing you to remove your baked goods without damaging them – particularly important for delicate pâtés or bread with a crispy crust.

French craftsmanship since 1887

With a Gobel bread pan, you benefit from over 130 years of experience in baking equipment. The pan withstands temperatures up to 250°C, making it suitable for all types of baking. The brown color offers a classic aesthetic, while the practical dimensions of 24 cm in length, 9.5 cm in width, and 7 cm in height are ideal for standard recipes for shaped bread. Weighing 354 grams, it is solid enough to retain its shape during baking, yet lightweight for easy handling.

Maintenance and durability

To preserve the non-stick properties for as long as possible, it is recommended to wash the pan by hand with mild dish soap and a soft sponge. Avoid sharp utensils that can scratch the coating, and do not use the pan in the dishwasher. With the right care, this bread pan will be your faithful companion in the kitchen for many years.

The Gobel bread pan offers you:

• Professional baking results with perfect removal
• Durable steel construction with ceramic-reinforced non-stick coating
• Practical open function and removable base for gentle handling of your baked goods

You are always welcome to contact our customer service at web@hw.dk for further information.

Frequently Asked Questions

Can I use the pan to bake gluten-free bread?
Yes, the pan is suitable for all types of bread, including gluten-free varieties, and the non-stick coating makes it particularly easy to remove gluten-free bread from the pan.

How do I best clean the hinges on the pan?
Gently clean the hinges with a soft brush or cloth, and ensure they are completely dry before storage to avoid rust.

AI has assisted with the text, and therefore errors may be present.