Chocolate Mold - Silicone - Brown - 180x175x15mm - Toy

Pavoni Toys chocolate mold - create detailed chocolates

The Pavoni Toys chocolate mold in brown silicone allows you to craft 12 intricately designed chocolates with a charming toy theme. Made from flexible silicone, the mold withstands temperatures from -40°C to +230°C, making it suitable for chocolate, baking, and jelly. With its compact dimensions of 180x175x15 mm, it is easy to handle and store.

Ideal for both home use and professional kitchens, where you want to add a playful element to your desserts or confections.

Professional quality with practical application

The silicone mold offers numerous advantages in your kitchen. The flexible material ensures that your chocolates release easily without breaking, preserving the fine details of the toy design. Its high temperature resistance makes the mold incredibly versatile, allowing you to use it in the freezer, refrigerator, and oven. This gives you the freedom to experiment with various recipes and techniques—from classic chocolates to baked goods and desserts.

Consistent results every time

With the Pavoni chocolate mold, you achieve uniform results with every casting. The 12 cavities ensure that you can produce multiple chocolates at once, saving time on larger projects. The silicone material distributes heat evenly, meaning your chocolates set consistently. This provides you with professionally looking confections that impress both family and guests. Additionally, the mold's brown color makes it easy to see when the chocolate is ready to be removed.

Technical specifications

The chocolate mold measures 180x175x15 mm and weighs only 80 grams, making it easy to handle. It is made from food-grade silicone that withstands temperatures from -40°C to +230°C. This allows you to use the mold for a variety of purposes, from freezing chocolate to baking in the oven. The mold accommodates 12 individual chocolates with a toy motif, all coming out with sharp and clear details.

With the Pavoni Toys chocolate mold, you get:

• A versatile silicone mold for 12 detailed chocolates
• Temperature resistance from -40°C to +230°C
• Easy release of finished chocolates thanks to the flexible material

You are always welcome to contact our customer service at web@hw.dk for further information.

Frequently asked questions

Can I use the mold for things other than chocolate?
Yes, the mold can withstand temperatures from -40°C to +230°C, so it can be used for chocolate, baked goods, jelly, ice cream, and other frozen desserts.

How do I best clean the silicone mold?
Wash the mold in warm soapy water after use. It can also be washed in the dishwasher, but hand washing extends the mold's lifespan.

AI assisted with the text, and therefore, errors are possible.