Dough Tray 600x400x130 mm

Pavoni dough tray – a robust storage solution for professional use

This professional dough tray from Pavoni, measuring 600x400x130 mm, combines durability with practical functionality. Made from white polypropylene, the tray offers a capacity of 24 litres and is designed to handle both food storage and industrial applications, with a temperature resistance ranging from -20°C to +90°C.

Ideal for bakeries, patisseries and industrial sectors such as logistics, chemicals and textiles, where reliable storage and transport are essential.

Robust construction for demanding environments

The white dough tray is produced from premium polypropylene, ensuring high load capacity and excellent impact resistance. This makes it particularly well suited to high-intensity environments where it is subjected to heavy use on a daily basis. The smooth surfaces on the sides and base make both handling and cleaning straightforward, saving time in busy production environments. At just 1.5 kg, the tray is also easy to handle even when full.

Practical advantages in daily operations

The stackable design offers significant advantages for storage space and logistics. The trays can be stacked safely on top of one another, optimising space on shelving and during transport. The precision injection-moulded construction ensures consistency, so the trays fit together perfectly. Thanks to its versatile temperature resistance, the tray can be used for both cold and warm products, making it a flexible solution in production kitchens and industrial environments.

Technical specifications

The dough tray has a capacity of 24 litres, providing ample space for larger quantities of dough or other materials. It is designed without a lid, giving easy access to the contents. With its standardised dimensions of 600x400x130 mm, the tray fits perfectly into professional storage systems and on standard pallets, simplifying logistics and transport. The polypropylene material is approved for food contact and can withstand temperatures from -20°C to +90°C.

With the Pavoni dough tray, you get:

• Durable polypropylene construction for long-term use in demanding environments
• Stackable design that optimises storage space and facilitates transport
• Versatile temperature resistance from -20°C to +90°C

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

Can the dough tray be used in freezers?
Yes, the tray can be used at temperatures down to -20°C, making it suitable for freezer storage.

Is the tray approved for food contact?
Yes, the tray is made from food-approved polypropylene and is safe for direct contact with food.

AI has contributed to this text and we therefore reserve the right to correct any errors.