Dehumidifier Rolls 34 cm - 15 pcs.

Dough rollers 34 cm - precise thickness control

These dough rollers, with a width of 34 cm and a thickness adjustment range from 15 to 0.3 mm, provide you with complete control over the thickness of your dough. The ability for incremental adjustments ensures uniform dough every time, which is crucial for consistent baking results. Ideal for bakers and pastry chefs who require precision in their daily production.

Precision that makes a difference

With these dough rollers, you can adjust the thickness down to 0.3 mm, allowing you to work with everything from thin cakes and pastries to thicker bread products. The wide 34 cm roller offers ample capacity for larger pieces of dough, enabling you to increase your productivity without compromising on quality. The precise adjustment feature means you can reproduce the same thickness time after time.

Professional results every time

When the dough has a uniform thickness, you achieve more even baking and a better final product. This is particularly important when making layer cake bases, pie crusts, and finer pastries, where even small variations can affect both appearance and texture. With these dough rollers, you have the opportunity to work professionally and achieve consistent results, saving time and reducing waste in production.

Technical specifications

The dough rollers have a width of 34 centimeters, providing an excellent working surface for most standard baking tasks. The thickness setting can be adjusted between 15 mm for thicker dough and down to 0.3 mm for the thinnest types of dough. These rollers are designed for professional use and can handle the daily demands of an active bakery or pastry shop.

With these dough rollers, you get:

• Precise control over dough thickness from 15 mm down to 0.3 mm
• A working width of 34 cm for efficient handling of larger dough portions
• Durable construction for professional use in bakeries and pastry shops

You are always welcome to contact our customer service at web@hw.dk for further information.

Frequently asked questions

Can the dough rollers be used for all types of dough?

Yes, the dough rollers can be used for most types of dough, from shortcrust and puff pastry to Danish pastry and pizza dough, thanks to the wide thickness adjustment.

How often should the dough rollers be maintained?

For optimal performance, regular cleaning after use is recommended, along with periodic checks of the adjustment mechanism to ensure precise thickness control.

AI has assisted with the text, and therefore we reserve the right for errors.