Exopat Baking Mat – Perfect Baked Goods Without Sticking
The Matfer Bourgeat Exopat baking mat, measuring 53x32.5 cm (GN 1/1), is made from silicone-impregnated knitted fibreglass fabric, providing a non-stick surface with exceptional temperature resistance from -40°C to +280°C. This professional baking mat is ideal for baking everything from biscuits and bread to sweets and confectionery.
Use it for frozen desserts, bread, cakes, biscuits, sweets, and other baked goods where easy release is essential for a perfect result.
Extreme Temperature Resistance for Versatility
The special Exopat construction gives the mat a unique resistance to both extreme cold and heat. With a temperature range from -40°C to +280°C, you can use the mat for freezing desserts as well as baking at high temperatures without worrying about deformation or deterioration of the material. This makes the mat a versatile tool in both professional kitchens and for ambitious home bakers.
Non-Stick Surface Ensures Perfect Results
The non-stick surface means that even the most delicate baked goods release cleanly and without leaving residue on the mat. Say goodbye to broken cakes or biscuits that crack during removal. The result is consistent, professionally presented baked goods every time. The mat can simply be wiped down and reused time and again, saving time on cleaning and reducing the need for baking paper or fat.
Technical specifications
The mat measures 53x32.5 cm, corresponding to a standard GN 1/1 size that fits professional baking trays perfectly. It weighs just 152 grams, making it easy to handle and store. The material is Exopat – a specially developed silicone-impregnated fibreglass fabric that combines durability with first-class non-stick properties.
With the Matfer Bourgeat Exopat baking mat, you get:
- Extreme temperature resistance from -40°C to +280°C
- First-class non-stick surface that prevents sticking
- Professional GN 1/1 size (53x32.5 cm) for standard baking trays
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
How do I clean my Exopat baking mat?
Wipe the mat with a damp cloth after use. For heavier soiling, it can be washed with mild soapy water and rinsed thoroughly.
Can the mat be cut into smaller pieces?
It is not recommended to cut the mat, as this may affect the material's integrity and lead to fraying along the edges.
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