Cream Whipper 0.5 ltr SS Gobel

Cream whipper from Gobel – professional results every time

This stainless steel cream whipper from Gobel with a 0.5-litre capacity is crafted from durable stainless steel and designed for both professional and home use. With three different nozzles and the ability to work across a wide temperature range from 1°C to 70°C, you can create both cold and warm culinary creations.

Ideal for making light, airy desserts, decorative whipped cream toppings, delicate mousses and innovative espumas in your kitchen.

A versatile tool for creative cooking

The cream whipper allows you to achieve consistent, professionally presented results every time. Thanks to its wide temperature range from 1°C to 70°C, you can work with both cold and warm preparations, opening up a wealth of possibilities in the kitchen. The three included nozzles – tulip, straight and star – give you the freedom to vary the appearance of your creations depending on the occasion and your needs.

Durable construction for long-lasting use

With its robust stainless steel construction, this cream whipper is built to last. Both the bottle and the head are made from high-quality stainless steel, ensuring excellent hygiene and easy maintenance. The included cleaning brush makes it simple to keep the whipper clean, even after use with sugary or fatty ingredients. With the correct N₂O cartridges (sold separately), you can rely on consistent results every time.

Technical specifications

The cream whipper has a capacity of 0.5 litres and measures 14 x 8.3 x 30 cm. It weighs 890 grams and is fitted with three nozzles (tulip, straight and star) with stainless steel threading. N₂O cream chargers are required for use and are not included. Always use only one charger at a time for optimum results.

With the Gobel cream whipper you get:

• Professional-grade stainless steel quality for both cold and warm preparations
• Three different nozzles for varied decoration options
• A wide temperature range from 1°C to 70°C for maximum flexibility

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

Which chargers should I use with the cream whipper?
You should use standard N₂O cream chargers, which are not included. Always use only one charger at a time for the best results.

Can I use the cream whipper for warm preparations?
Yes, the whipper can be used within a temperature range of 1°C to 70°C, making it suitable for both cold and warm preparations.

AI has contributed to this text and we therefore reserve the right to correct any errors.