Chocolate Mold - Polycarbonate - Clear - 112x195x360mm - Crocodile Pattern

Matfer Bourgeat Easter egg mold for professional results

The Matfer Bourgeat Easter egg mold in clear polycarbonate allows you to create elegant Easter eggs featuring a distinctive crocodile pattern. The mold consists of 4 halves that can be assembled to form a total of 2 complete eggs, each measuring 112x80 mm. The clear polycarbonate gives your finished chocolate eggs a shiny and inviting surface.

Ideal for patisseries, bakeries, and chocolate makers looking to offer custom Easter products with a professional appearance.

Functional design for professional results

This chocolate mold is designed with a focus on functionality. The clear polycarbonate makes it easy to monitor the molding process, ensuring that the chocolate distributes evenly. The mold’s construction allows for easy removal of the finished chocolate eggs, minimizing the risk of damaging the final product. The overall size of 360x195 mm makes it practical to work with, even in smaller production kitchens.

Durable quality for season after season

Made from robust polycarbonate, this mold is built to last through many Easter seasons. The material withstands repeated use and the temperature fluctuations associated with chocolate work. This makes the mold a wise investment for any professional working with seasonal specialties. The clear material maintains its transparency over time, helping to ensure consistent quality of your Easter eggs year after year.

Technical specifications

This Matfer Bourgeat chocolate mold measures 360x195 mm and allows for the production of two complete Easter eggs with a crocodile pattern. Each egg measures 112x80 mm when assembled. The mold is made of clear polycarbonate, which provides a shiny finish on the finished chocolate. The four halves are designed to fit together precisely, ensuring a professional final result.

With this Easter egg mold, you receive: - Professional quality with a shiny finish on your chocolate eggs - Practical design that makes chocolate removal easy - Durable material that can be used season after season

You are always welcome to contact our customer service at web@hw.dk for more information.

FAQ

Can the mold be used for other than chocolate?
Yes, the mold can also be used for other foods such as marzipan or fondant, as long as the material can be molded and set in the mold.

What is the best way to clean the mold?
Clean the mold with warm water and mild soap. Avoid abrasive cleaners and scouring pads, as they can scratch the polycarbonate.

AI has assisted with the text, and therefore errors may be present.