Rising Basket - Rattan - Cotton Cloth - 335x205x80mm

Westmark proofing basket - natural and optimal dough rising

This oval proofing basket from Westmark provides your bread dough with the perfect conditions to rise. Made from 100% natural rattan combined with a cotton cloth, it ensures ideal moisture retention and air circulation. The basket measures 33.5 x 20.5 cm and has a depth of 80 mm, accommodating 1500-2000g of dough.

Ideal for all types of bread dough, including sourdough, rye bread, baguettes, and rolls, where controlled and even rising is crucial for the final result.

Natural materials that make a difference

The natural properties of the rattan basket offer several advantages for your dough. The material is breathable, allowing the right amount of air to circulate, while the cotton cloth retains the necessary moisture. This creates the perfect environment for yeast cells to work optimally. Additionally, rattan is odorless, meaning your dough won’t absorb any unwanted aromas during the rising process.

Professional results in your home kitchen

With this proofing basket, you not only achieve better flavor and texture in your homemade bread but also the distinctive pattern that professional bakers appreciate. The cotton cloth can easily be removed and washed at 30°C, ensuring you always have a hygienic surface for your next baking session. The oval shape also gives your bread a classic appearance that impresses both the eye and the palate.

Technical specifications

The proofing basket measures 33.5 cm in length, 20.5 cm in width, and has a height of 80 mm. It is made from natural rattan with a removable cotton cloth that can be washed at 30°C. The capacity is approximately 1500-2000g of dough, making it suitable for most home bakers’ needs.

With the Westmark proofing basket, you get:

• Perfect rising conditions for all types of bread dough
• Natural materials that ensure optimal moisture retention and air circulation
• Washable cotton cloth for easy maintenance

You are always welcome to contact our customer service at web@hw.dk for further information.

Frequently asked questions

How do I prepare the proofing basket before use?
Sprinkle the cotton cloth with a thin layer of flour before placing the dough in. This prevents the dough from sticking and creates a beautiful pattern.

Can I use the proofing basket for gluten-free dough?
Yes, the basket is suitable for all types of dough, but for gluten-free dough, it is recommended to flour the cloth extra thoroughly.

AI has assisted with the text, and therefore errors may occur.