Rolling Pin - Wood - 67x7cm - Roll Length 45cm

Rolling pin with ball bearings - precise rolling every time

This wooden rolling pin with ball bearings provides you with smooth and precise rolling for all types of dough. With an overall length of 67 cm and a rolling cylinder measuring 45 cm with a diameter of 7 cm, you get a professional baking tool that ensures uniform thickness and minimizes effort when rolling dough. The ball bearing technology makes the rolling almost friction-free.

Ideal for both smaller baked goods like cookies and larger doughs for pizza crusts, pie bases, and Danish pastries, where precision and even thickness are essential.

Wooden handles with ball bearings for reduced resistance

The thoughtful design with ball bearings in the handles significantly reduces the effort required for rolling. Unlike traditional rolling pins, where the handles remain still while the cylinder turns, these handles naturally move with your motion. This gives you full control over pressure and speed, helping you avoid straining your wrists and forearms—even when working with stiff doughs like shortcrust or yeast dough.

Natural materials for durability and hygiene

The rolling pin is made from high-quality wood materials, providing both weight and balance. The natural properties of wood make it comfortable to hold, even during extended use. The smooth surface ensures that the dough doesn’t stick, and the rolling pin is easy to clean after use. The natural materials also make the rolling pin more resistant to wear compared to plastic models.

Technical specifications

The total length of the rolling pin is 67 cm, with the rolling cylinder measuring 45 cm. With a diameter of 7 cm, it offers a perfect balance between weight and maneuverability. It weighs 1.5 kg, providing enough heft to work effectively with even the most stubborn doughs. Made from quality wood sourced from WAS, ensuring both durability and a beautiful design that fits into any kitchen.

With this rolling pin, you get:

• Less strain on your wrists thanks to the ball bearing technology
• Smooth and precise rolling with the 45 cm long rolling cylinder
• Durable design in natural materials that lasts for years

You are always welcome to contact our customer service at web@hw.dk for more information.

Frequently asked questions

How do I best clean my wooden rolling pin?
Wipe the rolling pin with a slightly damp cloth after use. Avoid submerging it in water, as this can damage the wood and the ball bearings.

Can the rolling pin be used for all types of dough?
Yes, the rolling pin is suitable for all types of dough—from soft cake batter to firmer pizza dough and shortcrust.

AI has assisted with the text, and therefore errors may occur.