Pie Dish - Stainless Steel - Non-stick - Removable Base - Ø24cm - 23mm

Tart pan Non-stick 24 cm - The perfect baking solution

This Matfer Bourgeat tart pan made of stainless steel with a non-stick coating and removable bottom makes baking easier and more successful. With a diameter of 24 cm and a height of 23 mm, the pan is ideal for both sweet and savory tarts. The removable bottom ensures that you can easily take the tart out of the pan without damaging the finished result.

Perfect for baking quiches, fruit tarts, chocolate tarts, and other pastries where you want a crispy base and easy serving.

Quality that makes baking easier

The tart pan is made from high-quality stainless steel, providing excellent heat distribution and durability. The special non-stick coating means that your tarts release easily from the pan, even without additional fat. This not only results in a more attractive finish but also makes cleaning significantly easier. The pan can withstand temperatures up to 230 degrees, allowing you to bake at high temperatures to achieve the perfect crispness.

Practical design with removable bottom

The removable bottom is a crucial advantage of this tart pan. After baking, you can easily push the bottom up and free the tart without damaging it. This is particularly important for delicate tart bases or tarts with moist fillings. The black color absorbs heat well and ensures even baking all the way to the edge. Weighing in at 290 grams, the pan is easy to handle yet sturdy enough for professional use.

Maintenance and handling

To maintain the quality and non-stick properties of the tart pan for as long as possible, it should be cleaned with warm water and a mild detergent. Please note that the pan is not dishwasher safe, as this can degrade the non-stick coating over time. Always store the pan in a dry place to avoid rust and damage to the coating. With proper maintenance, this tart pan will be a reliable companion in your kitchen for many years.

The Matfer Bourgeat tart pan offers you:

• Even baking with good heat distribution in stainless steel
• Easy removal of tarts thanks to the removable bottom
• Durable non-stick coating that minimizes the need for fat

You are always welcome to contact our customer service at web@hw.dk for further information.

FAQ

Can the tart pan be used for both sweet and savory tarts?
Yes, the pan is suitable for all types of tarts, including sweet dessert tarts and savory quiches.

How can I best prevent the tart from sticking?
While the pan has a non-stick coating, a thin layer of butter or parchment paper at the bottom can provide extra assurance for particularly sticky doughs.

AI has assisted with the text, and therefore, errors are to be expected.