Scaritech Scoring Knife for Bread in Blue

Scaritech Grignette Scoring Blade in blue – precise scoring for baking

Specialist tool for scoring bread dough

The Scaritech grignette scoring blade is a specialist tool developed for scoring bread dough before baking. The tool is used to make controlled cuts in the dough’s surface, which controls how the bread opens up during baking and contributes to a consistent and professional result.

Slim design for controlled cuts

The grignette has a slim and lightweight design that makes it easy to work precisely on the dough’s surface. The shape provides good control over the cut’s direction and depth and is suitable for both long and short cuts on e.g. baguettes and other types of bread.

Compact and lightweight tool

The compact format makes the tool easy to handle and work with, even during repeated scoring. The low weight contributes to a comfortable user experience and makes the grignette suitable for both professional use and home baking.

Developed for consistent baking

When correctly scored, the grignette helps control the oven spring, so the bread rises in a controlled manner and achieves a beautiful appearance. This makes the tool an important instrument for bakers who want a consistent and professional baking result.

About Scaritech

Scaritech is a brand focused on functional tools for baking and precision work with dough. The brand is known for simple and user-friendly designs where form and function go hand in hand. Scaritech develops tools that provide good control in the work and support consistent and successful results whether they are used in the professional bakery or in the home kitchen.