Silicone Tart Pan - Red - Ø280xH45mm - Non-stick

Pavoni Formaflex tart pan - perfect non-stick baking

This Pavoni Formaflex silicone tart pan combines durability with outstanding functionality. With a diameter of 280 mm, a height of 45 mm, and a capacity of 2600 ml, the pan allows you to create large tarts and cakes with precision. The red silicone is temperature-resistant from -40°C to +280°C, making it ideal for both the oven and freezer.

Use the tart pan for sweet desserts like fruit tarts and quiches, or savory dishes such as pies and filled tarts. The smooth surface ensures even baking and easy removal.

Outstanding non-stick properties

The Formaflex tart pan is designed with an advanced non-stick surface that enables you to remove even the most delicate baked goods without breaking them. This eliminates the frustration of damaged tarts and cakes sticking to the pan. However, it is recommended to lightly grease the pan with oil or butter during the first use to optimally activate the non-stick properties. After that, you can often avoid using any grease.

Practical flexibility in the kitchen

The silicone material gives the tart pan a unique flexibility that makes it easy to remove baked goods by gently bending the pan. Even when the pan is crumpled, it immediately returns to its original shape without deformation. The extreme temperature resistance from -40°C to +280°C means you can go directly from freezer to oven, saving time and making baking more versatile. Weighing only 230 grams, the pan is also easy to handle and store.

Maintenance and durability

To preserve the quality of the tart pan for as long as possible, avoid sharp objects that can scratch the surface. Wash the pan by hand with mild soap and warm water - it is not dishwasher safe as this can cause white stains (although these are harmless). Store the pan in an airtight container to protect against dust and odors. With proper maintenance, this Pavoni Formaflex tart pan will last for many years.

Key benefits of the Pavoni Formaflex tart pan:

• Non-stick properties ensure easy removal of baked goods
• Temperature resistant from -40°C to +280°C for maximum versatility
• Flexible silicone material maintains the pan's perfect shape

Feel free to contact our customer service at web@hw.dk for further information.

FAQ

Can I use the tart pan directly from the freezer to the oven?
Yes, the Pavoni Formaflex tart pan is temperature resistant from -40°C to +280°C, making it suitable for direct transfer from freezer to oven.

Why is hand washing recommended over using a dishwasher?
Hand washing is recommended to maintain the pan's non-stick properties and avoid white stains that may occur from machine washing.

AI has assisted with the text, and therefore errors may occur.