Pavoni Formaflex silicone mold - perfect baking every time
This round Pavoni Formaflex silicone mold offers exceptional non-stick properties for your baking projects. With a diameter of 260 mm and a height of 45 mm, it has a spacious capacity of 2250 ml, making it ideal for both sweet pies and savory tarts. The brown silicone mold can withstand temperatures from -40°C to +280°C.
Perfect for baking tarts, quiches, and other round pastries where easy release is crucial for a beautiful result.
Durable silicone with outstanding features
The Formaflex mold is crafted from premium silicone, providing it with excellent non-stick properties. This means your baked goods will easily release from the mold without breaking. Even without using grease or flour, your tart will come out perfectly from the mold. Additionally, the silicone material is extremely flexible - even if the mold is crumpled, it immediately returns to its original shape, ensuring long-lasting durability and consistent results.
Versatile kitchen use
With temperature resistance from -40°C to +280°C, this mold can be used for both oven baking and freezing. This allows you to prepare desserts in advance and freeze them, or bake at high temperatures without worrying about the mold's durability. The brown color also provides an elegant appearance and hides any discoloration over time. Weighing only 160 grams, the mold is easy to handle even when filled with batter.
Maintenance and storage
To maintain the silicone mold's excellent properties for as long as possible, avoid using sharp objects like knives directly in the mold. Hand wash the mold with mild dish soap - it is not dishwasher safe as this may cause white spots (which are harmless). Store the mold in an airtight container to protect it from dust and odors, ensuring it is always ready for use.
With the Pavoni Formaflex silicone mold, you get:
- Premium non-stick properties without the need for grease
- Extreme temperature resistance from -40°C to +280°C
- Flexible and durable silicone that retains shape after use
You are always welcome to contact our customer service at web@hw.dk for more information.
Frequently Asked Questions
Do I need to grease the mold before use?
It is recommended to lightly grease the mold with oil or butter during the first use. After that, it is usually not necessary due to the silicone mold's excellent non-stick properties.
Can I use the mold directly from the freezer to the oven?
Yes, thanks to its high temperature resistance from -40°C to +280°C, the mold can handle rapid temperature changes.
AI has assisted with the text, and therefore there may be errors.