Silicone Mould Bachour 12 x 90 ml – Design 2

Bachour Silicone Baking Mould – Professional Results Every Time

This grey silicone baking mould from the Pavoni Bachour range allows you to create professional bakes with precision and elegance. The mould features 12 individual cavities of 90 ml each, ensuring consistent portions every time. With its robust materials and considered design, this mould is crafted for both home bakers and professionals who want to elevate their baking.

Ideal for baking small cakes, mousses, chocolate desserts, and other individual portions where consistency and presentation are paramount.

Precision and Consistency in Every Bake

With 12 identical cavities measuring 78 x 56 x 43 mm each, you achieve perfectly uniform results every time. This is essential when serving guests or customers, where the visual impression is as important as the taste. The silicone material ensures your creations release from the mould without breaking, preserving their design and aesthetic. The even heat distribution of the silicone also means your bakes cook uniformly, with no unexpected surprises.

Versatile Use from Freezer to Oven

This baking mould can withstand temperatures up to 250°C, making it suitable for almost any baking recipe. You can use it for both hot and cold preparations – from traditional small cakes to frozen mousses. The mould's overall dimensions of 400 x 300 x 50 mm fit perfectly in standard ovens, and the grey colour makes it easy to see when your bake has reached the right golden colour. After use, the mould is easy to clean, either by hand or in the dishwasher, saving time in a busy kitchen.

Technical Specifications Built to Last

Made from high-quality, food-safe silicone that imparts neither flavour nor odour to your bakes. Each of the 12 cavities has a capacity of 90 ml, allowing you to create perfectly sized individual portions. With a weight that makes it easy to handle and dimensions that fit standard shelving, this baking mould has been designed with practical use in mind.

With this Pavoni Bachour silicone mould, you get:

• Consistent results with 12 identical 90 ml cavities
• Temperature resistance up to 250°C for maximum flexibility
• Easy release of bakes thanks to the silicone's non-stick properties

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently Asked Questions

Can the mould be used in the freezer?
Yes, the mould is perfectly suitable for use in the freezer for making frozen desserts and ice cream preparations.

What is the best way to clean the mould?
The mould can be washed by hand with warm water and mild washing-up liquid, or in the dishwasher for effortless cleaning.

AI has contributed to this text and we therefore reserve the right to correct any errors.