Pavoni Bachour silicone mold – precise portions every time
This professional silicone mold from the Pavoni Bachour series allows you to create uniform and elegant portions for your desserts. With 14 cavities, each holding 90 ml, and dimensions of 128x30x28 mm per cavity, you can ensure consistent results that impress both visually and in taste. The mold's temperature resistance from -40°C to +250°C makes it incredibly versatile.
Ideal for patisseries, bakeries, and restaurants looking to serve professionally presented portioned desserts.
Flexible and durable silicone for perfect results
The silicone mold is made from food-approved, durable material that offers a range of advantages in the kitchen. The flexible silicone makes it easy to release your baked goods without damaging them, which is especially important for delicate desserts. The non-stick properties mean you rarely need to use grease, resulting in cleaner outcomes and saving time on cleanup. The silicone distributes heat evenly, ensuring consistent baking every time.
From freezer to oven with the same mold
With a temperature resistance from -40°C to +250°C, you can use the mold for both cold and hot preparations. Freeze mousses or ice desserts, and then bake cakes or muffins in the same mold. This makes the mold a versatile tool in your kitchen, allowing you to experiment with layer desserts or different textures in the same presentation. The black color also provides an elegant backdrop for your creations and effectively absorbs heat during baking.
Technical specifications
This Pavoni Bachour silicone mold has an overall size of 300x400 mm with 14 individual cavities. Each cavity measures 128x30x28 mm with a volume of 90 ml, giving you precise portions every time. The mold weighs 536 grams, is made from black food-approved silicone, and can be used at temperatures from -40°C to +250°C.
With the Pavoni Bachour silicone mold, you get:
- Professional results with 14 identical portions of 90 ml each
- Versatile use from deep freezer to oven (-40°C to +250°C)
- Easy release of baked goods thanks to flexible silicone
You are always welcome to contact our customer service at web@hw.dk for further information.
Frequently asked questions
Do I need to use grease in the mold before use?
Typically, it is not necessary, as the silicone has natural non-stick properties. However, for particularly sticky batters, a thin layer of grease may be beneficial.
Can the mold be washed in the dishwasher?
Yes, the silicone mold can be washed in the dishwasher, but hand washing is recommended to prolong the mold's lifespan.
AI has assisted with the text, and therefore, errors may be present.