Non-stick Tart Pan with Removable Base for Perfect Tarts
This round tart pan from Gobel is made of steel with a double non-stick coating reinforced with ceramic. With a diameter of 22 cm and a height of 2.5 cm, its distinctive fluted edge ensures both functionality and an elegant final result. The removable base makes it easy to release your baked goods from the pan without damaging them.
Ideal for both sweet fruit tarts, classic quiches, tourtes, and other pastries where you desire a beautiful and even edge.
Professional Quality for Your Kitchen
The tart pan is manufactured with a material thickness of 0.5 mm, providing stability and durability during baking. The double non-stick coating with ceramic reinforcement prevents the dough from sticking to the pan, meaning you rarely need to add extra fat. This results in healthier cooking while delivering crisp, well-baked edges and even heat distribution.
Practical Design with French Craftsmanship
The pan's removable base with a diameter of 20 cm makes it easy to serve your baked goods without them breaking apart—even the most delicate tarts can be easily removed from the pan. The fluted edge adds a classic, elegant touch to your pastries. As a French manufacturer since 1887, Gobel has specialized in high-quality baking pans for both professionals and home bakers, and this pan represents the perfect combination of tradition and functionality.
Technical Specifications and Maintenance
The tart pan withstands temperatures up to 250°C in the oven, making it suitable for most baking recipes. To preserve the non-stick coating for as long as possible, hand washing with mild dish soap is recommended. Avoid scouring pads and dishwashers, as these can damage the coating. The pan should also not be used in the freezer, microwave, or in direct contact with open flame.
With this tart pan, you get:
- Professional quality with double non-stick coating for easy release
- Removable base that ensures perfect results every time
- Classic French design with fluted edge that gives elegant pastries
You are always welcome to contact our customer service at web@hwl.dk for further information.
FAQ
Can I use metal utensils with this tart pan?
No, to protect the non-stick coating, it is recommended to use only wooden, silicone, or plastic utensils.
Should the pan be greased before use?
Thanks to the double non-stick coating, it is rarely necessary, but a thin layer can be used the first time or with particularly sticky doughs.
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