Tart pan with removable base - perfect baking every time
This round tart pan from Gobel combines functionality with French craftsmanship tradition. With a diameter of 28 cm and a height of 2.5 cm, the pan allows you to bake both large and small tarts with professional results. The double non-stick coating reinforced with ceramic ensures that your baked goods release easily from the pan.
Ideal for both sweet fruit tarts, quiches, pies, and other baked treats where you desire a beautiful, fluted edge and easy serving.
Premium functionality for home bakers
The removable base makes it significantly easier to get your baked goods out of the pan without damaging them. Say goodbye to the frustration of stuck tart bases and present your baked goods whole and beautiful. The fluted edge also provides an elegant finish, enhancing the visual appeal of your homemade tarts. The pan is made of steel with a material thickness of 0.5 mm, ensuring good stability during baking.
Less fat, better results
With the ceramic-reinforced non-stick coating, you can reduce or completely avoid using fats when baking. This not only results in healthier baked goods but also ensures even heat distribution, resulting in perfectly baked tarts with a crisp base and edge. The pan withstands temperatures up to 250°C, offering you flexibility for various recipes and baking techniques.
Technical specifications and maintenance
The tart pan has an outer diameter of 280 mm and a base diameter of 270 mm. It weighs 350 grams, making it sturdy without being too heavy. To preserve the non-stick properties for as long as possible, hand washing with mild dish soap is recommended. Avoid using sharp utensils, scouring pads, and dishwashers, as this can damage the coating. The pan should also not be used in the freezer, microwave, or over an open flame.
With this tart pan from Gobel, you get:
- Professional quality based on French baking tradition since 1887
- Double non-stick coating that ensures easy removal of baked goods
- Removable base and fluted edge for both practical handling and beautiful presentation
You are always welcome to contact our customer service at web@hw.dk for further information.
Frequently asked questions
Can I use metal utensils to loosen the tart?
No, always use utensils made of wood, silicone, or plastic to avoid scratching the non-stick coating.
Should I grease the pan before use?
Thanks to the double non-stick coating, it is often not necessary, but a thin layer can be used the first time or with particularly sticky doughs.
AI has assisted with the text, and therefore, errors are to be expected.