Brown Tart Pan with Removable Bottom

Tart pan with removable bottom for perfect baked goods

This round tart pan from Gobel combines functionality with French quality design. With a diameter of 32 cm and a height of 2.5 cm, it offers ample space for both sweet and savory tart varieties. The double non-stick coating reinforced with ceramic and the practical removable bottom ensure that your baked goods are both beautiful and easy to serve.

Ideal for baking fruit tarts, quiches, tourtes, and other tart varieties where you desire a professional result with sharp, wavy edges.

Outstanding non-stick properties

The tart pan is made from solid steel with a material thickness of 0.5 mm, providing stability during baking. The double non-stick coating reinforced with ceramic prevents the dough from sticking to the pan. This makes it easy to release the tart, even without additional fat, resulting in perfectly crisp edges and even baking every time. The brown color also gives it a classic and professional look.

Practical removable bottom for safe serving

The removable bottom with a diameter of 31 cm is a crucial detail that makes all the difference when it’s time to take the tart out of the pan. By pushing the bottom up from underneath, you can easily lift the tart out without damaging it – even the most delicate baked goods come out in one piece. This is particularly valuable for tarts with soft fillings or intricate designs, where traditional pans often pose challenges.

Professional quality from Gobel

As a product from French Gobel, which has been manufacturing baking tools since 1887, this tart pan represents decades of expertise in baking. It withstands oven temperatures up to 250°C, making it suitable for most baking recipes. To maintain the non-stick properties for as long as possible, hand washing with mild dish soap is recommended instead of machine washing.

With this tart pan, you receive:

• A spacious 32 cm pan with an elegant wavy edge
• Double non-stick coating for easy release
• Removable bottom that ensures perfect serving every time

You are always welcome to contact our customer service at web@hw.dk for further information.

Frequently Asked Questions

Can the tart pan be used in the freezer?
No, this tart pan should not be used in the freezer as it can damage the non-stick coating.

How do I best clean the tart pan?
To preserve the non-stick properties, hand washing with mild dish soap and a soft sponge is recommended. Avoid scouring pads and dishwashers.

AI has assisted with the text, and therefore, errors may occur.