Non-stick tart pan Ø10 cm - perfect for small delicacies
This compact tart pan from Gobel, with a diameter of 10 cm and a height of 1.8 cm, is ideal for creating small, individual tarts and quiches. Made from sturdy steel with a double non-stick coating reinforced with ceramic, this pan ensures easy release of your baked goods. The distinctive fluted edges and the solid base give your creations a professional finish.
Perfect for preparing portion-sized quiches, tarts, mini pies, and other small delicacies where presentation and finish are key.
Quality materials for perfect results
The tart pan's steel construction provides even heat distribution, which is crucial for uniform baking. The double non-stick coating, enhanced with ceramic, prevents the dough from sticking to the pan, allowing you to always present intact and beautiful tarts. The pan withstands temperatures up to 250°C, giving you the freedom to experiment with different recipes and baking techniques.
Practical and durable for everyday use
With a base diameter of 85 mm and a weight of only 44 grams, this tart pan is both compact and easy to handle. The brown color gives it an elegant appearance, while the practical size makes it ideal for smaller portions. To maintain the non-stick properties, hand wash with mild soap and a soft sponge - the pan is not dishwasher safe. This ensures that you can enjoy the pan for many years to come.
French baking tradition since 1887
Gobel has been producing baking tools for over 135 years, and this tart pan represents French expertise in baking. It combines traditional design with modern materials to provide you with a tool that meets the expectations of both professionals and home bakers. The fluted edges not only offer a beautiful appearance but also help keep the filling in place during baking.
With this tart pan from Gobel, you will receive:
- Even heat distribution thanks to the steel construction
- Easy release of baked goods with the ceramic-reinforced non-stick coating
- Professional appearance with the characteristic fluted edges
You are always welcome to contact our customer service at web@hw.dk for further information.
FAQ
How do I best maintain the non-stick coating?
Wash the pan by hand with mild soap and a soft sponge. Avoid sharp utensils and scouring pads, as these can scratch the coating.
Do I need to grease the pan before use?
Thanks to the double non-stick coating, it is usually not necessary to grease the pan, but a thin layer can be applied for extra safety.
AI has assisted with the text, and therefore there may be errors.
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