Brown Non-stick Tart Pan

Non-stick tart pan Ø28cm - the perfect solution for professional baking

This round tart pan from Gobel, with a diameter of 28 cm, combines French craftsmanship with modern non-stick technology. Made from steel with a double non-stick coating reinforced with ceramic, the pan ensures optimal heat distribution and guarantees that your tarts and quiches easily release from the pan after baking. It is ideal for both sweet tarts, savory pies, and quiches, with its fluted edge providing a beautiful and professional finish.

Quality materials ensuring perfect baking results

The 0.5 mm thick steel construction ensures even heat distribution, which is crucial for achieving consistent baking results. The pan's double non-stick coating reinforced with ceramic allows you to reduce or completely eliminate the use of grease, while ensuring your tarts and quiches release easily from the pan. This makes serving simple and ensures that even the most delicate tart bases remain intact and presentable.

Practical design with thoughtful details

With an inner base diameter of 27 cm and a height of 2.5 cm, the tart pan offers the perfect depth for both thin tarts and deeper quiches. The fluted edge not only creates an aesthetically pleasing result but also makes it easier to shape the dough precisely along the edge. Weighing just 333 grams, the pan is easy to handle while being sturdy enough for daily use in both professional and home kitchens.

Technical specifications and maintenance

The tart pan withstands temperatures up to 250°C, making it suitable for most baking recipes. To preserve the non-stick coating's properties for as long as possible, hand washing with mild detergent is recommended, avoiding abrasive sponges or other scratching utensils. Please note that the pan is not dishwasher, freezer, microwave, or direct flame safe.

With this tart pan from Gobel, you get:

• A professional tart pan with a double non-stick coating for easy and perfect results
• Even heat distribution thanks to quality steel with a thickness of 0.5 mm
• French quality craftsmanship from a manufacturer with a tradition since 1887

You are always welcome to contact our customer service at web@hw.dk for further information.

Frequently asked questions

Should I use grease in the pan, even though it has a non-stick coating?
It depends on the recipe, but generally, you can significantly reduce or completely avoid using grease for simple tarts.

How can I extend the lifespan of the non-stick coating?
Avoid metal and sharp utensils, wash only by hand with a soft sponge, and store the pan to prevent scratching from other kitchen tools.

AI has assisted with the text, and therefore there may be errors.