Steak Knife - Stainless Steel - 90mm

9 cm steak knife from Icel - effortlessly cuts through meat

This 9 cm steak knife from Icel is crafted from durable stainless steel, specifically designed to slice through meat with minimal effort. Weighing only 110 grams, it feels balanced in your hand and provides precise control when cutting your steak or roast into perfect portions. Ideal for restaurants, cafés, and home use, quality cutlery enhances your dining experience.

Sharp blade for precise cutting

The specially designed 9 cm blade is created to handle tough meats with ease. The knife's sharp edge allows for clean and accurate cuts without tearing the meat, preserving the juiciness and flavor in every bite. Its compact size also makes it easy to handle at the table, even for guests with smaller hands. The knife is made of high-quality stainless steel, ensuring long-lasting durability and sustained sharpness.

Easy maintenance extends lifespan

To maintain the knife's functionality and appearance, it is recommended to wash it by hand immediately after use. This is especially important after contact with acidic foods like mustard and ketchup, which can affect the steel. The knife is not dishwasher safe, as this may lead to rust formation and deterioration of sharpness. With proper maintenance, this steak knife will remain sharp and functional for years to come. Should the knife lose its sharpness over time, it can be easily sharpened by professionals.

With the Icel steak knife, you receive:

• A specially designed 9 cm stainless steel blade for precise cutting
• A comfortable weight of 110 grams for excellent balance and control
• A durable design that will last for many years with proper maintenance

You are always welcome to contact our customer service at web@hw.dk for more information.

Frequently Asked Questions

How do I best maintain my steak knife?
Wash the knife by hand immediately after use with mild dish soap and dry it thoroughly. Avoid the dishwasher and do not soak the knife, as this can damage the steel.

Can the knife be sharpened when it becomes dull?
Yes, Icel knives can be easily sharpened and retain their properties after repeated sharpening. H.W. Larsen offers professional sharpening services.

AI has assisted with the text, and therefore errors may occur.