Steak Knife Nicolas 230 mm

Steak Knife Nicolas 230 mm – Cut Through Meat Without Resistance

The Nicolas steak knife at 230 mm combines functional sharpness with an elegant design, making it the perfect tool at the dinner table. The sturdy, serrated blade in stainless steel (420) and the warm pakkawood handle offer both excellent cutting performance and a comfortable feel in the hand.

Ideal for steaks, roasts, grilled dishes, and any other situation where you need precise cuts through meat without effort.

Serrated Blade for Optimal Cutting Performance

The serrated edge of the Nicolas steak knife is specially designed to handle different types of meat. Whilst ordinary table knives often require considerable pressure and can tear the meat, the serrated blade of this steak knife glides effortlessly through both tender and tougher cuts. This preserves the meat's structure and juiciness, so every bite is exactly as the chef intended. The mirror-polished stainless steel blade also resists corrosion and stays sharp for a long time.

Pakkawood Handle with Character and Comfort

The handle is made from pakkawood – a laminated, pressure-impregnated wood material that unites the natural look of wood with modern durability. This gives the knife not only a warm, inviting appearance but also a well-balanced weight of 78 grams that ensures precise control during use. The ergonomic shape sits comfortably in the hand, making even extended cutting a pleasurable experience, whether you are right- or left-handed.

Technical Specifications

The Nicolas steak knife measures 230 mm in total length, providing good reach without feeling unwieldy at the table. The knife weighs 78 grams, offering a good balance between lightness and sufficient weight for effective cutting. Please note that the knife should be washed by hand to preserve the handle's appearance and the blade's sharpness over time.

Three reasons to choose the Nicolas steak knife:

• Serrated stainless steel blade that cuts precisely without tearing the meat
• Durable pakkawood handle with a natural look and excellent ergonomics
• Elegant design that suits both everyday and special occasion dining

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently Asked Questions

Can I wash the Nicolas steak knife in the dishwasher?
No, the knife should be washed by hand to preserve the quality of the handle and the sharpness of the blade. Dry it thoroughly after washing.

How often do I need to sharpen my steak knife?
Thanks to the serrated edge, the Nicolas steak knife rarely needs sharpening. With normal use at home, the knife will remain sharp for many years.

AI has contributed to this text and we therefore reserve the right to correct any errors.