Le Thiers Prestige steak knife - top-quality French craftsmanship
The Le Thiers Prestige steak knife, featuring a beautifully marbled wooden handle, is crafted using centuries-old traditions from the French knife-making town of Thiers. This steak knife undergoes up to 40 production steps, including manual shaping, hardening, and sharpening, to ensure optimal sharpness and durability. The knife is forged from premium steel, providing outstanding cutting performance.
It is ideal for restaurants, gourmet kitchens, and food enthusiasts who appreciate authentic craftsmanship and wish to serve meat with precision and elegance.
Handcrafted precision for the perfect cut
The marbled wooden handle not only offers an exclusive look but also ensures a comfortable and secure grip during use. The slim, slightly curved blade is specifically designed to cut through meat with minimal resistance, making serving more elegant and enhancing the dining experience for your guests. The balance between the blade and handle is meticulously adjusted to provide the best cutting comfort.
Durable quality that stays sharp
Thanks to the high-quality steel and thorough hardening process, the Le Thiers Prestige steak knife retains its sharpness significantly longer than standard table knives. The marbled wooden handle is both durable and aesthetically pleasing, making the knife a stylish addition to any dining table. With proper maintenance, this steak knife will be a reliable companion for many meals to come.
Caring for your Le Thiers knife
To maintain the knife’s quality and sharpness, it should never be washed in the dishwasher, as this damages both the blade and handle. Instead, wash the knife by hand after use and dry it thoroughly. With regular use, the knife will eventually require sharpening, which can be done professionally at H.W. Larsen, boasting over 85 years of experience in knife sharpening.
With the Le Thiers Prestige steak knife, you receive:
- Handcrafted French quality knife with a marbled wooden handle
- Superior sharpness and cutting ability for perfect meat serving
- A stylish design element that impresses at the table
You are always welcome to contact our customer service at web@hw.dk for further information.
FAQ
How do I best maintain my Le Thiers steak knife?
Always wash the knife by hand with mild soapy water and dry it thoroughly after use. Avoid the dishwasher, as it damages both the blade and handle.
Can I have my Le Thiers knife sharpened with you?
Yes, H.W. Larsen offers professional knife sharpening with over 85 years of experience. Contact customer service for more information about this service.
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