Steak Knife - Rosewood - 0x0x0mm

Le Thiers steak knife - premium French craftsmanship

This Le Thiers Prestige steak knife with a rosewood handle embodies centuries of French knife-making tradition from the town of Thiers. The knife undergoes up to 40 production steps, where manual shaping, hardening, and sharpening ensure a perfect steak knife with outstanding cutting performance and balance in hand.

Ideal for restaurants, steakhouses, and private dinner parties where the quality of both food and utensils is paramount.

French knife tradition in a modern interpretation

The forged quality gives the knife high durability and exceptional cutting ability. Its design features a slender, slightly curved, and elegant shape, which is the signature of Le Thiers. The knife is made from the highest quality steel, ensuring a long lifespan and the ability to be resharpened repeatedly without losing its properties.

Impressive dining experience with handcrafted quality

Having a Le Thiers steak knife on the table signals a commitment to quality and attention to detail. The beautiful rosewood handle offers a warm, natural look that complements any table setting. The perfect balance and sharp edge make it a pleasure to cut even the toughest steaks, without the need to struggle or saw through the meat.

Maintaining your Le Thiers steak knife

To preserve the knife's quality and sharpness, it should always be hand-washed and thoroughly dried after use. The knife is not dishwasher-safe, as this can damage both the edge and the beautiful wooden handle. For regular use, professional sharpening is recommended to maintain optimal sharpness.

With a Le Thiers steak knife, you receive:

• Handcrafted French quality knife with excellent cutting properties
• Elegant design with a rosewood handle that impresses at the table
• Durable construction that can withstand many years of use

You are always welcome to contact our customer service at web@hw.dk for further information.

FAQ

How do I best maintain my Le Thiers steak knife?
Always hand wash the knife with mild soapy water and dry it thoroughly after use. Avoid the dishwasher, as it can damage both the edge and the wooden handle.

Can I have my Le Thiers steak knife sharpened?
Yes, we offer professional sharpening for your knives. Our sharpening service has over 85 years of experience and can help keep your knife sharp.

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