Steak Knife - Thuja Wood - 210mm

Le Thiers Prestige steak knife with perfect balance and precision

The Le Thiers Prestige steak knife with Tuya wood handle is a piece of French craftsmanship at its finest. This handcrafted steak knife combines the beautiful, warm Tuya wood with a sharp, precise blade that slices through meat with minimal resistance. The knife undergoes a total of 40 production steps, where shaping, hardening, and sharpening are performed manually.

Ideal for restaurants, steakhouses, and food enthusiasts who appreciate genuine craftsmanship at the dining table.

World-class French craftsmanship

The name "Le Thiers" comes from the French town of Thiers, which has been a center of exclusive knife-making for centuries. Each piece of this steak knife is made from carefully selected high-quality steel, providing the knife with superior sharpness and durability. The forged quality ensures both sturdiness and exceptional cutting ability that lasts long. The knife’s sleek, slightly curved shape gives it an elegant appearance and perfect balance in hand.

The natural beauty and functionality of Tuya wood

The Tuya wood handle not only adds aesthetic value but also provides a secure grip during use. The natural grain and warm tones of the wood make each knife unique. The material feels comfortable in hand, offering optimal control when slicing through even the toughest steaks. The professional design of the knife ensures that you can cut precisely and with minimal effort, enhancing both the dining experience and presentation.

Maintaining your quality knife

To keep your Le Thiers Prestige steak knife in optimal condition, it should always be hand-washed and thoroughly dried after use. The knife is not dishwasher safe, as this can permanently damage both the edge and the wooden handle. With proper maintenance, this knife can last for many years and can be sharpened repeatedly without losing its quality and character.

Benefits of the Le Thiers Prestige steak knife:

• Manufactured through 40 manual production steps for the highest quality
• Forged steel with excellent sharpness and durability
• Elegant Tuya wood handle with perfect balance and grip

You are always welcome to contact our customer service at web@hw.dk for further information.

Frequently Asked Questions

How do I best maintain my Le Thiers steak knife?
Always wash the knife by hand with mild soapy water, dry it thoroughly after use, and store it protected. Avoid the dishwasher, as it damages both the edge and handle.

Can the knife be sharpened, and how often should it be done?
Yes, the knife can be sharpened many times. The sharpening interval depends on usage frequency, but when you feel resistance while cutting, it’s time for sharpening.

AI has assisted with the text, and therefore, errors may occur.