Matfer Bourgeat Non-stick Frying Pan – Quick and Even Heat Distribution
This Matfer Bourgeat Non-stick frying pan from the Classe Chef series is made from robust aluminum with a 4-layer non-stick coating. With a diameter of 36 cm and an effective base diameter of 29 cm, it provides ample space for cooking, while the riveted long steel handle with epoxy coating ensures a secure and comfortable grip.
Ideal for professional kitchens and cooking enthusiasts seeking durability and reliable non-stick functionality for everyday use. The pan is compatible with electric cooktops but is not suitable for induction.
Professional quality with thoughtful details
The extra-strong aluminum construction, measuring 5 mm thick, ensures exceptionally quick and even heat distribution, eliminating cold spots and providing you with perfect frying results every time. The radial base is specially designed for intensive use and remains stable even at high temperatures (up to 150 degrees). With its four layers of non-stick coating, the pan reduces the need for fats and makes cleaning significantly easier, while extending the pan's lifespan under demanding kitchen conditions.
Practical design for professional cooking
With a spacious capacity of 4 liters, this 36 cm pan allows you to prepare larger portions at once, saving time in busy kitchens. The ergonomic steel handle with epoxy coating stays cool during cooking and provides a secure grip, even when working with heavy ingredients. Despite its size, the pan weighs only 1.9 kg, making it manageable even during extended use, and the 50 mm high edge effectively prevents splashes and spills.
Technical specifications
The pan's total dimensions are 636 mm in length (including the handle), with a top diameter of 350 mm and a base diameter of 280 mm. The black non-stick coating is designed to withstand daily use in professional environments. Please note that the pan is only compatible with traditional electric cooktops and cannot be used on induction stoves.
The Matfer Bourgeat Classe Chef frying pan offers you:
- Superior heat distribution thanks to the 5 mm thick aluminum construction
- Durable cooking with a 4-layer non-stick coating that minimizes the need for fats
- Ergonomic design with a riveted steel handle with epoxy coating for safe handling
You are always welcome to contact our customer service at web@hw.dk for further information.
Frequently Asked Questions
Can the pan be used in the oven?
The pan can withstand temperatures up to 150 degrees, but due to the epoxy coating on the handle, it is primarily recommended for stovetop use.
How do I best maintain the non-stick coating?
Avoid metal utensils, high temperatures above 150 degrees, and dishwasher cleaning to extend the coating's lifespan.
AI has assisted with the text, and therefore errors may be present.