Pot with volcanic cast iron red 24cm - 4.2ltr

Le Creuset cast iron pot - perfect heat distribution for juicy dishes

This classic cast iron pot from Le Creuset, with a 24 cm diameter and a 4.2-liter capacity, is crafted in Le Creuset's own French foundry. The enameled cast iron pot is designed to retain heat effectively and ensure even heat distribution throughout the cooking process. With its generous size, it is ideal for cooking meals for the entire family.

Use the pot for everything from simmering stews and hearty soups to succulent roasts and baked goods, where you desire consistent and controlled heat.

Outstanding heat properties and durability

The Le Creuset cast iron pot retains heat exceptionally well, resulting in lower energy consumption during cooking. The even heat distribution eliminates "hot spots" and prevents food from burning in certain areas. The tight-fitting lid locks in moisture, ensuring your dishes remain tender and juicy. The large, ergonomic handles provide a secure grip, even when using pot holders.

Versatility in the kitchen

The pot can be used on all heat sources, including induction, electric, gas, and ceramic stoves. It withstands temperatures from -23°C to 260°C, making it suitable for both the freezer and the oven—even under the grill function. The light-colored interior enamel makes it easy to monitor the food’s progress during cooking and simplifies post-cooking cleanup. To maintain the quality of the enamel, hand washing is recommended, although the pot is dishwasher safe.

Technical specifications

The orange (Volcanic) cast iron pot weighs 4.3 kg and has a diameter of 24 cm with a capacity of 4.2 liters. Use utensils made of wood, silicone, or heat-resistant plastic to protect the enamel—avoid metal utensils and abrasive cleaning agents. The pot is freezer safe and can be used for long-term food storage.

With the Le Creuset cast iron pot, you get:
• Exceptional heat distribution for perfect cooking results
• Versatility for use on all heat sources and in the oven up to 260°C
• Durable quality from a world-renowned French brand with nearly 100 years of experience

You are always welcome to contact our customer service at web@hw.dk for further information.

Frequently asked questions

How do I maintain my Le Creuset cast iron pot?
Wash the pot in warm soapy water, rinse, and dry thoroughly. Avoid metal utensils and abrasive cleaning agents to preserve the enamel.

Can I use the pot on an induction stove?
Yes, the Le Creuset cast iron pot can be used on all heat sources, including induction, electric, gas, and ceramic stoves.

AI has assisted with the text, and therefore, we reserve the right for any errors.