Frying Pan - Ø32cm - 1.6kg

Frying pan RF Ø32 cm Fuji - solid cooking in stainless steel

This stainless steel frying pan from Fuji, with a diameter of 32 cm, offers you a spacious cooking surface of professional quality. Weighing 1.6 kg, it provides excellent heat distribution and is durable enough for daily use in both home and professional kitchens. The pan is made of stainless steel, ensuring a long lifespan and a hygienic cooking surface.

Perfect for cooking that requires ample space - ideal for searing larger cuts of meat, sautéing vegetables, or preparing meals for multiple people at once.

Benefits of stainless steel in the kitchen

Stainless steel has several key advantages in the kitchen. The material is extremely durable and can withstand high temperatures without warping. It is also non-reactive, meaning it won’t leach substances into your food or alter the taste of your dishes. This pan can be used for all types of cooking, including acidic dishes with tomatoes or lemons, without the risk of a metallic taste or discoloration.

Practical size for versatile cooking

With a diameter of 32 cm, this Fuji frying pan gives you plenty of room to prepare larger portions. The generous size is particularly beneficial when searing meat, where it’s important not to overcrowd the pan to achieve a good sear. The large surface area also allows for easy flipping of food without spills. Weighing 1.6 kg, the pan provides good stability on the stovetop, which is essential for even heat distribution.

Technical specifications

This Fuji frying pan is made of stainless steel, has a diameter of 32 cm, and weighs 1.6 kg. Stainless steel is known for its durability and resistance to corrosion. The material is also easy to clean and is typically dishwasher safe, making daily maintenance simple.

With this stainless steel frying pan from Fuji, you get:

• A spacious stainless steel pan with a diameter of 32 cm
• A durable material that does not react with food
• A good weight of 1.6 kg that ensures stability during cooking

You are always welcome to contact our customer service at web@hw.dk for further information.

FAQ

Can the pan be used on induction?
As the product information does not specifically mention compatibility, we recommend contacting customer service to confirm which types of cooktops this pan is suitable for.

How do I best maintain my stainless steel frying pan?
Stainless steel is best maintained through regular cleaning with mild dish soap. Avoid steel wool, as it can scratch the surface. Remove any burnt food residues by soaking.

AI has assisted with the text, and therefore errors are to be expected.