Pan RF Ø32 cm Fuji – solid cooking in stainless steel
This stainless steel pan from Fuji with a 32 cm diameter offers a spacious cooking surface of professional quality. Weighing 1.6 kg, you get a pan that combines good heat distribution with the durability required for daily use in both domestic and professional kitchens. Made from stainless steel, it ensures a long service life and a hygienic cooking surface.
Ideal for cooking that requires plenty of space – perfect for searing larger cuts of meat, sautéing vegetables, or preparing meals for several people at once.
Benefits of stainless steel in the kitchen
Stainless steel offers several key advantages in the kitchen. The material is extremely hard-wearing and can withstand high temperatures without warping. It is also non-reactive, meaning it does not leach substances into food or alter the flavour of your dishes. This pan can be used for all types of cooking, including acidic dishes containing tomatoes or lemon, without any risk of a metallic taste or discolouration.
A practical size for versatile cooking
With a diameter of 32 cm, this Fuji pan gives you plenty of room to prepare larger portions. The generous size is particularly beneficial when frying meat, where it is important not to overcrowd the pan in order to achieve a good sear. The large surface also makes it easy to turn food without spillage. The pan's weight of 1.6 kg provides good stability on the hob, which is important for even heat distribution.
Technical specifications
This Fuji pan is made from stainless steel, has a diameter of 32 cm, and weighs 1.6 kg. Stainless steel is renowned for its durability and resistance to corrosion. The material is also easy to clean and is typically dishwasher safe, making day-to-day maintenance straightforward.
With this stainless steel pan from Fuji, you get:
- A spacious stainless steel pan with a 32 cm diameter
- Durable material that does not react with food
- A well-balanced weight of 1.6 kg for stability during cooking
- Heat source: All hob types
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
Can the pan be used on induction hobs?
As the product information does not specifically state compatibility, we recommend contacting customer service to confirm which hob types this pan is suitable for.
How do I best maintain my stainless steel pan?
Stainless steel is best maintained with regular cleaning using a mild washing-up liquid. Avoid steel wool pads, as these can scratch the surface. Remove any burnt-on food residue by soaking the pan.
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