Lacor Stainless Steel Wok with Perfect Heat Distribution
This stainless steel Lacor wok, measuring 28 cm, features a thoughtfully designed 3-layer construction that ensures excellent cooking results. With a diameter of 280 mm and a height of 80 mm, it provides ample space for preparing Asian dishes and other culinary projects. Weighing only 1.1 kg, it is easy to handle in the kitchen.
Ideal for quickly stir-frying vegetables, meat, and poultry, as well as preparing Asian rice and noodle dishes.
Thoughtful 3-layer construction for better cooking
The wok is built around an intelligent 3-layer design. The outer layer of AISI 430 stainless steel makes the wok induction-compatible and ensures long-lasting durability. The aluminum core in the middle evenly distributes heat across the entire cooking surface, allowing your ingredients to cook uniformly. The innermost layer of AISI 304 stainless steel provides a hygienic surface that is easy to clean and maintain.
Ergonomic handle and versatility in the kitchen
The ergonomic handle is made of stainless steel with a thermally protective silicone coating, keeping it cool during cooking. This ensures a secure grip, even when temperatures rise. The wok is fully compatible with all heat sources, including induction, gas, and electric cooktops, making it a versatile tool in any kitchen. The bottom measures 156 mm, while the top has a diameter of 280 mm, giving it the classic wok shape with sloping sides.
Technical specifications
The wok is made of durable stainless steel without any coating, making it suitable for high temperatures. Weighing 1.1 kg, it is light enough for comfortable handling, yet solid enough for daily use. The silver finish provides a professional look that fits into any kitchen. The wok has a bottom diameter of 156 mm and a top diameter of 280 mm.
With this Lacor wok, you get:
- Even heat distribution thanks to the 3-layer construction
- Durable stainless steel that works on all heat sources
- Ergonomic handle with silicone coating for secure handling
You are always welcome to contact our customer service at web@hw.dk for further information.
Frequently Asked Questions
Can I use metal utensils in this wok?
Yes, since the wok is made of uncoated stainless steel, you can safely use metal utensils without damaging the surface.
How do I best maintain my stainless steel wok?
Wash the wok in warm soapy water after use. Avoid abrasive cleaners that can scratch the surface. Wipe it thoroughly to avoid water spots.
AI has assisted with the text, and therefore errors may be present.