Fryer - Electric - 2x5ltr - 400x700x250mm

Professional electric fryer with 7-liter capacity

This electric fryer with a 7-liter capacity and powerful 5.4 kW heating elements ensures quick and efficient frying. The V-shaped well with rounded corners and oil drainage tap makes both cooking and cleaning easier in your kitchen.

Ideal for restaurants, canteens, and catering businesses that require reliable and efficient frying of french fries, chicken, fish, and other fried dishes.

Precise temperature control for optimal frying results

The fryer’s thermostatic control allows you to set the temperature precisely between 105°C and 185°C, ensuring that your dishes are cooked at the perfect temperature. The high-efficiency infrared heating elements mounted on the outside of the well distribute heat evenly, providing quick warming of the oil. The overheating protection automatically prevents the oil from reaching critical temperatures, extending the oil's lifespan and preventing fire hazards.

Thoughtful design for easy handling and maintenance

The 240 x 380 mm well provides ample space for preparing larger portions. The oil drains easily through the tap on the front, making oil replacement a hassle-free process. The stainless steel outer panels with Scotch Brite finish resist daily use and are easy to keep clean. The pressed 1.5 mm one-piece stainless steel countertop ensures durability and hygiene, while the IPx4 certification protects against water splashes.

Flexible installation options

The fryer can be installed on a countertop, in open base cabinets, or on cantilever systems as needed. With dimensions of 400x700 mm, it fits into standardized kitchen lines, and the right-angled side edges allow for flush joints between units, eliminating gaps and potential dirt accumulation. All essential components are located at the front for easy access during service and maintenance.

Key benefits of the Zanussi 7-liter electric fryer:

• High-efficiency infrared heating elements at 5.4 kW provide quick heating and precise temperature control
• V-shaped well with rounded corners for easy cleaning and efficient oil usage
• Convenient oil drainage tap on the front makes maintenance simple and safe

You are always welcome to contact our customer service at web@hw.dk for further information.

FAQ

How often should the oil be changed in the fryer?
It depends on usage intensity and food type. Generally, it is recommended to filter the oil daily and replace it every 5-7 days under normal use. Optionally, portable tools for monitoring oil quality can be purchased for optimal oil management.

Can the fryer be used for different types of frying simultaneously?
Yes, the individual 240 x 380 mm well allows for frying different foods, but be aware that flavors can transfer between products. For optimal food quality, it is recommended to use the fryer for similar product types.

AI has assisted with the text, and therefore errors may occur.