Quick Chopper Knife - 40L - AWR-SSM-040

Quick chopping knife for AWR-SSM-040 - efficient cutting every time

This specially designed quick chopping knife is specifically made for the 40-liter quick chopper AWR-SSM-040. The knife is developed to ensure precise and uniform chopping of food in professional kitchens, where high capacity and reliability are crucial.

Ideal for large kitchens, restaurants, and catering companies, where larger quantities of minced meat, vegetables, or other foods are prepared daily.

Precision and durability in busy kitchens

The quick chopping knife is designed with a focus on sharpness and wear resistance, ensuring a consistent chopping process even under intensive use. The specially developed knife cuts through ingredients precisely, minimizing the risk of uneven chopping. This not only results in a better end product but also significantly extends the knife's lifespan compared to standard knives not adapted to the specific model.

Time-saving and cost-effective solution

By using the correct knife for your AWR-SSM-040 quick chopper, you gain multiple advantages. First and foremost, preparation time is significantly reduced, as the knife works optimally with the machine. Additionally, wear and tear on the quick chopper itself is minimized, resulting in fewer operational downtimes and lower maintenance costs. A properly mounted and maintained knife also contributes to reduced energy consumption during operation, leading to long-term savings.

Technical specifications

This quick chopping knife is specifically designed for the AWR-SSM-040 model with a 40-liter capacity. The knife is made from durable material that can withstand frequent use in professional kitchens. It is developed to provide optimal cutting efficiency and ensure uniform consistency in processed foods. The knife is easy to install and maintain, simplifying daily operations in the kitchen.

With the quick chopping knife for AWR-SSM-040, you get:

• Custom-designed knife that fits perfectly with the 40-liter model
• Durable construction for professional use in busy kitchens
• Consistent chopping results and reduced preparation time

You are always welcome to contact our customer service at web@hw.dk for further information.

Frequently asked questions

How often should I replace the knife in my quick chopper?
It depends on the intensity of use, but generally, it is recommended to inspect the knife regularly and replace it when you notice reduced chopping efficiency or visible signs of wear.

Can I install the knife myself, or does it require technical assistance?
In most cases, the knife can be installed by kitchen staff by following the instructions in the quick chopper’s manual, but if in doubt, it is advisable to consult a service technician.

AI has assisted with the text, and therefore, errors are possible.