Zanussi convection oven for professional cooking in large kitchens
This powerful 10x1/1 GN convection oven made of stainless steel offers you professional cooking capacity with precise hot air circulation and steam addition. With its robust construction in AISI 304 stainless steel, 17.3 kW power, and advanced air flow system, it ensures even cooking of all your dishes.
Ideal for restaurants, canteens, and catering businesses that require reliable and consistent cooking in larger quantities.
Professional cooking control and ease of use
The advanced air flow system in this convection oven guarantees perfect heat distribution, ensuring that all your dishes are cooked evenly regardless of their position in the oven. With 5-step humidity control, you can precisely manage the humidity in the oven chamber – crucial for achieving juicy roasts or crispy baked goods. The intuitive controls make it easy to switch between hot air and hot air with steam addition, depending on the dish you are preparing.
Durable construction for intensive use
The convection oven is built to withstand daily, intensive use in professional kitchens. The seamless oven chamber made of AISI 304 stainless steel with rounded corners makes cleaning quick and efficient. The double glass door in tempered glass retains heat while providing a clear view of the cooking process through the built-in halogen lighting. With IPx4 water protection and easy access to components from the front, downtime during service is minimized, which is essential in busy kitchen environments.
Practical details that streamline workflows
The crosswise rack supports provide unobstructed access to your dishes, and the "cross-wise" insertion system with 60 mm spacing between grooves accommodates 10 x 1/1 GN trays. The racks can be easily removed without special tools, simplifying cleaning. The oven also features a rapid cooling function that reduces waiting time between different cooking tasks.
Key benefits:
- Even heat distribution with advanced air circulation system and temperature up to 300°C
- 5-step humidity control for perfect results across various cooking methods
- Durable construction in AISI 304 stainless steel with easy access to components from the front
You are always welcome to contact our customer service at web@hw.dk for further information.
Frequently asked questions
What connection options are required for this convection oven?
The oven requires a 400V electrical connection, a 3/4" water connection, and a 25 mm drain. All connections are made on the left side under the oven.
Can I purchase additional equipment for the oven?
Yes, you can purchase a food temperature probe as an accessory. The fixed inserts can also be converted to a roll-in system, which must be ordered as a special accessory.
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