Round Knife - 300mm - 2.3kg

300 mm Round Knife with Teflon Coating - Cuts Efficiently and Precisely

This professional round knife from Chiaravalli, with a diameter of 300 mm, is specifically designed for MARK30 machines. Weighing 2285 grams and featuring a Teflon-treated surface, this knife ensures optimal cutting performance and long durability in demanding production environments.

Ideal for food businesses, industrial kitchens, and production facilities where precise and reliable cutting is crucial to the end result.

Precision and Durability in Every Cut

The 300 mm diameter of the round knife provides a large cutting area, which is essential for efficiently handling larger items. The Teflon-coated surface reduces friction during the cutting process, resulting in cleaner cuts and less strain on the machine. This not only extends the knife's lifespan but also minimizes the risk of production downtime due to wear.

Concrete Benefits in Daily Operations

With this round knife, you'll achieve smoother cutting surfaces and fewer miscuts, which reduces waste and increases productivity. The Teflon-treated surface also means less maintenance, as food and other materials do not stick easily to the knife. This saves time on cleaning and allows for more efficient operating time. The knife's compatibility with MARK30 ensures a perfect fit and optimal function from the very first installation.

Technical Specifications

The round knife has an exact diameter of 300 mm and weighs 2285 grams. It is made from high-quality materials from Chiaravalli, ensuring strength and durability even under intensive use. The Teflon treatment provides a smooth surface that resists corrosion and wear better than untreated knives.

With this round knife, you get:

• Precise cutting with a 300 mm diameter for optimal handling of larger items
• Teflon-coated surface that reduces friction and makes cleaning easier
• Specially designed for MARK30 machines for perfect compatibility

You are always welcome to contact our customer service at web@hw.dk for further information.

FAQ

How often should the round knife be replaced?
It depends on the frequency of use and the materials being cut. With normal use in food production, regular inspections for wear are recommended every 3-6 months.

Can the knife be sharpened?
Yes, the round knife can be sharpened by professionals with the appropriate equipment. However, it is important to note that the Teflon coating may be affected by sharpening.

AI has assisted with the text, and therefore, errors may be present.