Perforated Plate Auja H82, 10 mm Stainless

Auja perforated plate H82 – precision for your meat mincer

The Auja perforated plate H82 in stainless steel is a quality tool for your meat mincer with a diameter of 82 mm and a hole size of 10 mm. The stainless construction ensures durability and hygiene, while the precise hole size delivers consistent results with every use. Ideal for both professional kitchens and home cooks who want control over the texture of their minced meat.

Durable stainless steel construction

The perforated plate is made from high-quality stainless steel, making it resistant to rust and corrosion even with frequent use. The material is not only hard-wearing but also easy to clean, which is essential for food safety and hygiene in the kitchen. The stainless surface prevents bacterial growth and ensures the plate can be used for many years without losing its functionality or appearance.

Precise texture with every use

With a hole size of 10 mm, this perforated plate produces a medium-coarse texture that is perfect for classic minced meat for meatballs, burgers or meat sauce. The precise hole size ensures that the meat is minced uniformly every time, giving you full control over the texture of your dishes. You avoid unevenly minced pieces and achieve a professional result that improves both the flavour and mouthfeel of the finished product.

Technical specifications

The Auja H82 perforated plate has a diameter of 82 mm, making it compatible with many standard meat mincers on the market. At 190 grams, it has a solid weight that contributes to stability during use. The plate is part of Auja's H-series, known for reliable kitchen tools for professional cookery. The robust construction ensures the plate does not deform under pressure, even with tougher cuts of meat.

With the Auja perforated plate H82 you get:

• Durable stainless construction ensuring a long service life
• Precise 10 mm hole size for consistent texture
• Professional quality for both commercial and home use

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

How do I clean my Auja perforated plate?

Clean the perforated plate thoroughly in hot soapy water immediately after use. Dry it thoroughly to avoid rust forming, and apply a thin layer of food-grade oil before storing if required.

Is this perforated plate compatible with all meat mincers?

The plate with a diameter of 82 mm fits many standard models, but it is recommended to check your meat mincer's specifications to ensure compatibility.

AI has contributed to this text and we therefore reserve the right to correct any errors.