Olive Wood Chips - 107g

Lacor smoking chips Olive - authentic smoke flavor for cooking

The Lacor olive smoking chips add a soft, rounded, and aromatic smoke flavor to your culinary creations. The fine chips, weighing 100 grams, are specially developed for use in smoking guns, where they create a dense, aromatic smoke that gradually releases its characteristic flavor at low temperatures. Made from specially selected wood with 99.9% purity.

Ideal for both professional kitchens and food enthusiasts looking to experiment with smoking meats, fish, vegetables, and cheeses.

Authentic olive smoke flavor with versatile applications

The olive variant offers a distinct yet pleasant smoke profile that complements the natural flavors of your ingredients without overpowering them. Its mild and delicate aroma is particularly well-suited for light meats, fish, seafood, and milder cheeses. The chips are finely ground to ensure even combustion and optimal smoke development in your smoking gun.

Professional quality for home use

This smoking chip meets all applicable food safety standards, allowing you to add a gourmet dimension to your homemade dishes. The fine chips burn steadily, providing a lasting smoke development that makes it easy to achieve the precise amount of smoky flavor you desire. With a weight of 100 grams, the package is sufficient for multiple smoking processes.

Technical specifications

The smoking chips are specifically designed for use with Lacor smoking guns and other compatible smoking guns on the market. They come in a convenient package that keeps the chips fresh until use. In addition to the olive variant, Lacor also offers smoking chips with other flavor profiles such as orange, lemon, almond, whiskey, and cognac, allowing you to experiment with different flavor nuances.

With Lacor olive smoking chips, you get:

• 100 grams of finely ground high-quality smoking chips (99.9% purity)
• A soft and aromatic smoke flavor with characteristic olive notes
• Perfect compatibility with Lacor smoking guns

You are always welcome to contact our customer service at web@hw.dk for further information.

Frequently asked questions

How long can I store unopened smoking chips?
Unopened smoking chips can be stored for several years when kept dry and at room temperature. After opening, it is recommended to use the chips within 6-12 months for optimal aroma.

Can I mix different types of smoking chips?
Yes, you can experiment by mixing different variants to create your own unique smoke profile. For example, try combining olive with citrus for an interesting flavor balance.

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