Olive Green Cutting Board with Handle

Olive wood cutting board - naturally durable for your kitchen

This olive wood cutting board from WAS combines functionality with natural beauty. Made from solid olive wood and measuring 27x13x2 cm, it features a practical handle and a decorative leather strap for hanging. The oil-treated surface enhances the wood's unique grain pattern while providing natural protection.

Ideal for both cooking and serving cheeses, tapas, or other dishes, it offers a rustic and exclusive presentation.

Natural benefits of olive wood in the kitchen

Olive wood is renowned for its exceptional hardness and density, making it particularly suitable for cutting boards. Its dense structure minimizes the risk of bacterial growth and makes the board less susceptible to moisture and stains. Additionally, olive wood is naturally rich in oils that provide a degree of self-protection against drying out. The oil-treated surface ensures further protection and highlights the wood's natural color tones and distinctive grain pattern.

Practical design with thoughtful details

The integrated handle makes the cutting board easy to handle, both during food preparation and when serving directly from the board. The leather strap allows for convenient hanging, so the board can serve as a decorative element in your kitchen when not in use. Its compact size of 27x13 cm makes it suitable for smaller cutting tasks and serving without taking up too much space on your countertop or in your cabinet.

Maintenance and care

To maintain the beautiful appearance and functionality of the cutting board, proper care is required. Always wash the board by hand with mild soap and lukewarm water—never in the dishwasher. Dry it thoroughly after use and avoid leaving it submerged in water. To prevent drying and cracking, it is recommended to treat the board with food-safe oil (e.g., mineral or coconut oil) regularly. With the right care, this cutting board can last for many years.

Key benefits of the WAS olive wood cutting board:

• Natural antibacterial properties from the dense structure of olive wood
• Practical design with handle and hanging strap for easy handling and storage
• Durable oil-treated surface that protects the wood and enhances its natural beauty

You are always welcome to contact our customer service at web@hw.dk for further information.

FAQ

Can I cut meat on this cutting board?
Yes, olive wood is suitable for meat, vegetables, and bread, but be sure to clean the board thoroughly after using it for meat.

How do I prevent my cutting board from cracking?
Avoid large temperature fluctuations, the dishwasher, and prolonged contact with water. Regularly treat with food-safe oil to keep the wood moisture-rich.

AI has assisted with the text, and therefore there may be errors.