Cutting board in polyd - durable and knife-friendly
This white cutting board from Ottensteiner Kunststoff is made of robust polyd plastic, measuring 40x30x2 cm. With its durable surface and hygienic properties, it is designed to withstand daily use in both professional and home kitchens. The smooth surface is particularly gentle on knives.
Ideal for preparing all types of food where high hygiene and durability are essential.
Durable and hygienic for everyday use
The cutting board is made from food-approved polyd plastic, providing an exceptionally durable surface. The material is designed to withstand the many cuts and impacts it faces in the kitchen. The smooth surface makes it easy to clean and reduces the risk of bacteria settling in. The cutting board is dishwasher-safe, ensuring optimal hygiene after every use.
Practical advantages in the kitchen
With its dimensions of 40x30 cm, the cutting board offers ample space for working with both small and large ingredients. The thickness of 2 cm ensures stability during use, preventing it from tipping or sliding on the kitchen counter. The white color makes it easy to see when the cutting board needs cleaning. Weighing 2.2 kg, it strikes a good balance between manageability and stability during use. The polyd material is knife-friendly and minimizes wear on your knives compared to harder materials.
Technical specifications
The cutting board measures 400 mm in length, 300 mm in width, and has a height/thickness of 20 mm. It weighs 2150 grams and is made of food-approved polyd plastic with a smooth surface. The color is white, and it is dishwasher-safe for easy and hygienic cleaning.
This cutting board provides you with:
- Durable and hygienic material for all types of cooking
- Knife-friendly surface that protects your kitchen tools
- Dishwasher safe for optimal cleaning and hygiene
You are always welcome to contact our customer service at web@hw.dk for further information.
Frequently asked questions
Can the cutting board be used for all types of food?
Yes, the cutting board is food-approved and can be used for all types of ingredients such as meat, fish, vegetables, and bread.
How do I best maintain my cutting board?
The cutting board is dishwasher-safe but can also be washed by hand with warm water and dish soap. Allow it to dry thoroughly after washing.
AI has assisted with the text, and therefore there may be errors.
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