Cutting Board - Acacia Wood - Herringbone Pattern - 60x40x3cm

Acacia wood cutting board with herringbone pattern - durable cooking platform

This cutting board from Steel-Function is made from solid acacia wood featuring a distinctive herringbone pattern that is both functional and decorative. With generous dimensions of 60 x 40 x 3 cm, it provides a versatile tool for both cooking and serving, where the wood's natural properties support daily use in the kitchen.

Ideal for preparing vegetables, meat, and bread, it also serves perfectly as a serving board for cheese, charcuterie, or tapas arrangements.

Durable natural material with practical advantages

Acacia wood is renowned for its unique hardness and durability, making the cutting board resistant to everyday use and cutting marks. Additionally, this wood has natural antibacterial properties that contribute to a more hygienic cooking process. The 3 cm thick construction ensures stability during use, preventing the board from slipping or wobbling while you cut.

Dual function saves space in the kitchen

This cutting board offers two functions in one product. It serves as a practical cutting surface while cooking and as an attractive serving tray at the table. The herringbone pattern adds a stylish design element that enhances the presentation of food and elevates the visual appeal of the table. This dual function makes the product a valuable addition to both everyday kitchens and special occasions.

Maintenance for longevity

To maintain the quality and appearance of the cutting board, proper care is required. Only wash the board by hand with mild soap and dry it thoroughly after use. Regular treatment with wood oil is recommended to preserve the wood's natural sheen and protect against drying out. Avoid the dishwasher and prolonged contact with water, as this can cause the wood to crack or warp.

This cutting board from Steel-Function provides you with:

• A spacious working surface of 60 x 40 cm for both cooking and serving
• Natural antibacterial properties from the acacia wood
• A durable kitchen tool with a decorative herringbone pattern

You are always welcome to contact our customer service at web@hw.dk for further information.

Frequently asked questions

How do I remove odors from the cutting board?
Rub the surface with lemon juice or vinegar and let it sit for a few minutes before rinsing. This neutralizes odors and also acts as a disinfectant.

Can I use the board for both meat and vegetables?
Yes, but always wash the board thoroughly between different types of food to avoid cross-contamination, especially after handling raw meat and fish products.

AI has assisted with the text, and therefore, errors may be present.